Online Cooking Class - Pancakes Two Ways Pajama Brunch

Learn how to prepare a festive pancake brunch to start your day off right.

During this live and interactive online cooking class with Chef Stacy, you'll learn how to prepare a gourmet pancake brunch completely from scratch while wearing your favorite PJs. Chef Stacy will begin by teaching you how to concoct an effervescent apple cider mimosa requiring only two ingredients. Then, you'll prepare light and fluffy pancakes two ways — sweet and savory. Next up are savory potato latkes with fresh dill and sour cream. Lastly, you'll finish by building a refreshing citrus fruit stack that is sure to brighten your day.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Order ingredients online and have them delivered to your door.
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Prep Time 30 minutes
  • Labels Brunch, Couples, Fun, Group, Vegetarian

Ingredients


Apple cider vinegar
Champagne or Prosecco
Apple slices
Baby potatoes
All-purpose flour
Green onions
Milk or non-dairy milk
Cornstarch
Salt
Black pepper
Vegetable oil
Fresh dill
Sour cream (optional)
Shredded cheese (optional)
Baking mix
Pears
Old-fashioned oats
Brown sugar
Ground cinnamon
Milk
Butter or margarine
Eggs
Powdered sugar
Maple syrup
Sugar
Water
Light corn syrup
Vanilla extract
Oranges
Grapefruit
Pomegranate seeds
Fresh mint
Cooking spray

Kitchen Equipment


Wine or Champagne glass
Cutting board
Knife
Saucepan
Mixing spoons
Mixing bowls
Whisk
Measuring cups and spoons
Griddle or skillet
Spatula
Wooden spoon
Ladle
Grater
Frying pan


Prep Work Details

Gather all mise en place. Rinse all produce and herbs and cut according to directions.

Cozymeal guest reviews for other experiences with Chef Stacy D.

Christine C.

15 Oct 2021

Awesome class and the food was delicious! We'll definitely take another class with her again!

Elise L.

12 Oct 2021

Chef Stacy was great and the food was and still is delicious! Lunches for my husband and me all week.

Emily J.

11 Oct 2021

I really enjoyed taking this class with Chef Stacy. These recipes are simple, don't take a lot of time, and are very versitle. She was also able to reccomend substitutes when I wanted to leave out a key ingrediant, such as oil. I'm looking forward to taking her holiday class.

Local Grocer Delivery Available!


$ 39 Per device

75-minute class hosted on Zoom. Tax included.


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Meet your chef

Chef Stacy D.
Chef Stacy D. Verified chef
Food safety certified

After attending culinary school at San Diego City College, Chef Stacy decided to start her own business. She has been afforded the opportunity to cook for many diverse clientele and Chef Stacy strives for superior, friendly customer service, always with fresh ingredients and delicious food.

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