Online Cooking Class - Colorful Pride Sushi

Learn how to create a colorful trio of sushi dishes to celebrate Pride Month.

During this live and interactive online cooking class with Chef Vivian and Michi, you will learn how to prepare three colorful sushi dishes to celebrate Pride Month. Chef Vivian and Michi will begin by teaching you how to make a rainbow tiradito appetizer. Then, you will learn how to make a Pride roll topped with tuna, salmon, snapper and avocado before ending with fruit sushi for dessert.


Kit Description

Sushi Kit
Kit includes: Sushi rice, nori, rice vinegar powder, sesame seeds, wasabi powder, rolling mat, cooking instructions, shopping guide, and drink pairing suggestions. Servings: Makes 8 rolls with 6 pieces each. Please discuss with the class host the exact ingredient needs if purchasing the optional kit.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Order ingredients online and have them delivered to your door.
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Prep Time 30 minutes
  • Shipping Kit and items purchased will ship 10-14 days before your class.
  • Labels Asian, Classes with Kits, Japanese, Pescatarian, Sushi Making

Ingredients


Raw tuna
Raw salmon
Red snapper or any other white fish
Cucumber
Scallions
Kikkoman ponzu
Japanese kimchee base/paste
Cooked shrimp
Asparagus
Cucumber
Avocado
Strawberries
Mango
Pineapple
Avocado
Blackberry
Wasabi paste
Pickled ginger
Soy sauce
Sushi rice
Sesame seeds
Nori paper
Rice vinegar powder
Raw honey (optional)

Kitchen Equipment


Bamboo mat
Cutting boards
Bowls
Spoons
Knives
Plastic wrap
Plates


Prep Work Details

Please make sushi rice following the sushi kit instructions or package instructions. Chop 1/2 cup of scallions. Julienne 1/2 of a cucumber and half-moon slice the other half. Cover bamboo mat with plastic wrap. Have all ingredients and equipment ready prior to class.

Cozymeal guest reviews for this experience

Suzanne B.

Suzanne

18 Jan 2022

Lots of fun learning new techniques. The chefs were very attentive and interactive.

Cozymeal guest reviews for other experiences with Chef Vivian and Michi

Mike Davis .

Mike Davis

11 Aug 2022

They were fantastic would totally do it again!!

Ken W.

Ken

10 Aug 2022

I enjoyed the class but would have appreciated more comprehensive directions. There was no time during the class to take notes so now I just mostly know the ingredients.

Kit Delivery Included!

$ 39 Per device

75-minute class hosted on Zoom. Plus shipping and tax.


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Meet your chef

Chef Vivian and Michi
Chef Vivian and Michi Verified chef
Food safety certified

Chef Vivian and Chef Michi are a husband and wife dynamic culinary duo, each bringing more than 30 years of professional culinary experience to the table. Chef Vivian is a highly respected and lauded private chef, caterer, and cooking class instructor. Chef Michi is a master of all things authentic Japanese sushi. Together, Chef Vivian and Chef Michi are a culinary force to be reckoned with in the kitchen.

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