Online Cooking Class - Handmade Tarts and Pies

Learn how to make tarts and pies completely from scratch with Chef Tracy.

During this interactive online cooking class, Chef Tracy will guide you through the basics of crafting homemade tarts and pies from crust to filling. Using fresh ingredients, you'll prepare a wild mushroom fontina tart with garlic, and a show-stopping key lime pie. You'll also handcraft fluffy and sweet whipped cream made with vanilla extract and sugar.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Order ingredients online and have them delivered to your door.
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Prep Time 15 minutes
  • Labels Baking, Fun, Gourmet, Mother's Day, Vegetarian

Ingredients


Wild or baby bella mushrooms
Olive oil
Garlic
Red onion
Medium dry sherry or cabernet sauvignon
Eggs
Light cream
Fontina cheese
Salt
Pepper
Arugula
Whole wheat or all-purpose flour
Unsalted butter
Ground walnuts
Graham cracker crumbs
Granulated sugar
Sweetened condensed milk
Key lime juice
Heavy whipping cream
Pure vanilla extract

Kitchen Equipment


Plastic wrap
Parchment paper
Small bowl
Medium bowls
Large bowls
Metal bowl
Refrigerator
Small saucepan
Medium saucepan
Paper towels
Strainer
Frying pan
Oven
Cooking spray
Tart pan or large cupcake pan
Metal whisk
Forks
Spoons
Springform pan
Medium skillet
Container to store whipped cream


Prep Work Details

Slice mushrooms for the tart.

Cozymeal guest reviews for this experience

Tyler P.

11 Jun 2021

Chef Tracy had a great attitude and made it fun!

Kendra B.

10 Apr 2021

I really enjoyed Chef Tracy's Tarts class today. She was very energetic, knowledgeable and fun to learn from. I would take another cooking class with her without hesitation. She was awesome!

Cozymeal guest reviews for other experiences with Chef Tracy

Howard B.

22 Aug 2021

Chef Tracy was outstanding in these areas: thorough explanations on the ingredients and why we use the tools we use; cheerful; professional; patience with a client who has never cooked a 3-course complicated meal; knowledgeable; and, substitution for ingredients we could not obtain. I recommend her. This was a fine experience.

Local Grocer Delivery Available!


$ 29 Per device

75-minute class hosted on Zoom. Tax included.


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Meet your chef

Chef Tracy
Chef Tracy Verified chef
Food safety certified

Chef Tracy is an epicurean and former athlete with a passion for healthy, wholesome recipes. She's worked as both a culinary and pastry chef, which helped her launch a health food dessert company in 2008. She's taught hands-on cooking and nutrition courses for conferences and major companies, including two large grocery store brands. Chef Tracy has also written books and articles that share her recipes and nutrition knowledge.

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