Online Cooking Class - Basics of Flourless Baking
During this live interactive online cooking class with Chef Chris, you will learn how to prepare two flourless and gluten-free desserts from scratch in your own kitchen. Chef Chris will begin by teaching you how to make gooey and decadent dark chocolate espresso brownies using almond meal instead of flour. Then, you will learn how to make a crumbly gluten-free cornmeal cake with fresh strawberries tucked into the top of the cake batter.
- Cooking class is fully interactive.
- Chef accompanies you throughout the entire process.
- Ask as many questions as you want!
- Order ingredients online and have them delivered to your door.
- Recipes Recipe links are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
- Event Duration 75 minutes
- Labels Baking, Cake Baking, Fun, Group, New American
72% cocoa dark chocolate
Brewed espresso or coffee
Pure vanilla extract
Buttermilk or dry white wine
Electric mixer or stand mixer
Cake, 9x9, round or spring form pans
Metal mixing bowl
Metal sauce pan
Local Grocer Delivery Available!
$ 29 Per device
75-minute class hosted on Zoom. Tax included.
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