Online Cooking Class - Eggs Rolls and Fried Rice
During this live interactive online cooking class with Chef Andy, you will learn how to prepare better-than-takeout eggs rolls and fried rice completely from scratch using fresh, high-quality ingredients, and smart cooking techniques. Chef Andy will begin by teaching you how to prepare various fillings to tuck into your egg roll wrappers. Then, you will learn the knife skills and secrets to preparing a light and aromatic fried rice entrée.
- Cooking class is fully interactive.
- Chef accompanies you throughout the entire process.
- Ask as many questions as you want!
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Recipes Recipe links are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Size
- Event Duration 75 minutes
Jasmine rice or long grain rice (cooked in advance and chilled in refrigerator)
Shrimp, skirt steak or mushrooms
Egg roll wrappers
Sweet chili sauce
Wooden spoon or spatula
The Cozymeal Protection®
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