Adult Cooking Classes in Gilbert
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CHEF’S PLACE
Elegant Macaron Making
$109
Cooking Class
$109
Make macarons in a class built for pastry skill growth. Make elegant French macarons in this fun cooking class in Scottsdale. Guided by Chef D.C. Bland or a resident chef, you’ll bake classic macaron shells and pair them with cassis buttercream, lemon curd and dark chocolate ganache with toasted pistachios. You’ll...
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Verified Chef
Chef D.C. Bland or Resident Chef
Scottsdale (Paradise Valley Village)
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CHEF’S PLACE
Flaky Croissant Workshop
$109
Cooking Class
$109
Bake sweet-and-spicy croissants in this guided hands-on session. Build confidence with pastry lamination in this interactive cooking class in Scottsdale. With guidance from Chef D.C. Bland or a resident chef, you’ll make croissant dough from scratch and turn it into sweet and savory pastries, including pain au...
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Verified Chef
Chef D.C. Bland or Resident Chef
Scottsdale (Paradise Valley Village)
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CHEF’S PLACE
Modern Spring Pasta
$109
Cooking Class
$109
Cook spring-inspired pasta while building core kitchen skills. Level up your pasta skills in this cooking class in Scottsdale focused on fresh, seasonal ingredients. Led by Chef D.C. Bland or a resident chef, you’ll make pappardelle with lemon, asparagus and Parmigiano-Reggiano with soft eggs, goat cheese tortellini...
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Verified Chef
Chef D.C. Bland or Resident Chef
Scottsdale (Paradise Valley Village)
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CHEF’S PLACE
Cozy Easter Feast
$109
Cooking Class
$109
Learn how to plan and prepare a festive Easter menu with confidence. Bring fresh spring flavors to your table in this cooking class in Scottsdale. Led by Chef D.C. Bland or a resident chef, you’ll make roasted herb pork tenderloin with spring fruit chutney, potato leek gratin, shaved asparagus salad with mint and...
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Verified Chef
Chef D.C. Bland or Resident Chef
Scottsdale (Paradise Valley Village)
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CHEF’S PLACE
Festive Hibachi Cooking
$109
Cooking Class
$109
Cook a hibachi-style dinner that keeps things hands-on in this hands-on cooking class. Learn classic Japanese-inspired techniques in this hands-on cooking class in Scottsdale. Prepare savory-sweet chicken teriyaki, shrimp and pork gyoza with dipping sauce and a crisp salad tossed with ginger-orange dressing. You’ll...
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Verified Chef
Chef D.C. Bland or Resident Chef
Scottsdale (Paradise Valley Village)
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CHEF’S PLACE
Elegant Farm-to-Table Cooking
$109
Cooking Class
$109
Enjoy a farm-to-table menu built around seasonal ingredients in this fun cooking class. Learn to cook a fresh, seasonal menu in this fun cooking class in Scottsdale. Guided by Chef D.C. Bland or a resident chef, you’ll make a herbed frittata with goat cheese, creamy asparagus bisque, farmers market vegetable risotto...
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Verified Chef
Chef D.C. Bland or Resident Chef
Scottsdale (Paradise Valley Village)
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CHEF’S PLACE
Vibrant Paella for Beginners
$109
Cooking Class
$109
Learn how to make a hearty paella in this cooking class. Cook an iconic Spanish feast in this hands-on cooking class in Scottsdale. Learn how to prepare classic seafood paella and chicken and chorizo paella while mastering rice technique and proper heat control. You’ll also make a kale and Manchego salad and finish...
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Verified Chef
Chef D.C. Bland or Resident Chef
Scottsdale (Paradise Valley Village)
More dates >
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OTHER EXPERIENCES in Gilbert
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.