Cooking ClassKorean Street Food Favorites
ABOUT THIS EXPERIENCE
WHAT YOU'LL EXPERIENCE
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Take a bite of Korea’s bustling streets without leaving your kitchen, one flavorful dish at a time.
Step into the vibrant world of Korean street food in this lively cooking class with Chef Polly. Learn the secrets behind the sizzling, savory and spicy snacks that make Seoul’s streets a foodie paradise while picking up playful techniques you can recreate at home.Start by mastering bindaetteok, crispy mung bean pancakes served with tangy soy dipping sauce, then steam up fluffy pork buns and build your own jjimpong noodle soup bursting with flavor. Turn up the heat with chewy, spicy gochujang rice cakes and finish with a sweet and nostalgic dalgona toffee, a treat made famous by Squid Game. By the end, you’ll have a hands-on taste of Korea’s street food culture ready to share and savor. Book now and bring the energy of Seoul straight to your table!
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