Cooking ClassDumpling Making Essentials

Fold, pleat and pan-sizzle your way through the irresistible world of dumplings.

Step into a cooking class that turns dumpling-making into both an art and a celebration. Guided by an expert chef, you’ll trade takeout boxes for rolling pins and steamers as you explore the cultural traditions behind dim sum and dumplings, from their symbolism of good fortune to their beloved place at the family table.

Mix, fold and pleat your way through a series of irresistible creations, starting with juicy pork dumplings that steam to tender perfection. Then, sizzle potstickers filled with pork, shrimp and mushrooms until golden and crisp. Finally, craft traditional jiaozi - little pockets of chicken and vegetables said to bring prosperity - and savor the delicious magic of making them by hand. Book your spot and let dumplings bring joy, flavor and good luck to your kitchen.