Cooking Class - Mastery of Seafood

COVID-19 protocols this chef will implement are:
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Learn a few basic tricks and helpful tips that will make preparing seafood a breeze.

In this hands-on class, Chef Eliza takes all of the intimidation out of cooking seafood. You will tackle an array of seafood, from whole fish to shellfish, with the knowledgeable instruction of Chef Eliza.

To begin class, you won't waste any time and will dive right in to learning how to prepare a whole fish from start to finish. Then, you will crack open the secrets to shellfish by preparing a magical mussels bowl. Lastly, it's a seafood extravaganza for the books in the form of a beautifully flavorful paella.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Date Night, Fusion, Group, Pescatarian

Reviews guests left for this experience

Deidre

Deidre

26 Apr 2022

We were celebrating our friend’s birthday as a surprise. We (two couples) had the nicest evening of fun, laughter, excellent hands on learning of a delicious meal. Highest recommendation possible expressed of a experience with Chef Eliza!

Michael

Michael

26 Apr 2022

Eliza is an extremely knowledgeable, patient, and gracious chef. My girlfriend and I learned a ton and had a great time. Highly recommend her classes to anyone considering them, you won't regret it!

Austin Maestre

Austin Maestre

16 Feb 2022

Eliza was a wonderful host, chef, and teacher. She brought so much positive energy and feedback to our lesson. She was also extremely kind and patient. We really enjoyed ourselves and feel like we made some friends along the way. We can’t recommend her enough and would probably do another class in the future or stop by her popup in Carlsbad.

Meet your chef

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Chef Eliza is known for keeping spirits high and creating memorable culinary experiences with dishes that offer an element of surprise and comfort. After completing an internship with the Rachael Ray show in college, Chef Eliza fell in love with food. She moved to New York and began culinary school, which led her to own and operate her own catering company in Chicago, and now rise to the elite role of executive chef in San Francisco.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Eliza will travel to guests within San Diego for this experience.

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