Chef Lisa
COOKING CLASS $85/person
Bake Italian Cookie Classics: Gluten-Free & Dairy-Free
- Thu, Sep 17 • 12:00 PM +More Dates
- 1 to 3 guests
- 3-course meal
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Cooking Class - The Art of Bringhe, Filipino Paella
With Chef Ellie
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Chef Lisa
COOKING CLASS $95/person
Iconic Pies From Scratch: Gluten-Free & Dairy-Free
- Thu, Sep 17 • 12:00 PM +More Dates
- 1 to 3 guests
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$95 PER PERSON
UNAVAILABLE
all-inclusive: 3-hour class, 3-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Ellie
Serving the Boston area
Verified Chef
Chef Ellie comes from a long lineage of farmers and culinarians, but initially studied neuroscience before heeding to her culinary passions. Chef Ellie is known for stunning presentations of Filipino-American cuisine, which has earned her praise in Boston Magazine and Boston Globe, and the title of semifinalist in the Eater Young Guns competition. She is also known for engaging in several food projects, including a dynamic dining experience that brings together chefs, artists, and guests alike.
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
Chef Ellie will travel to guests in Boston Proper
WHAT YOU’LL DO
Explore the fundamental elements, including traditional techniques and ingredients, of Filipino cuisine with Chef Ellie.
In this hands-on class, you will learn a host of cooking skills and techniques from the incredibly talented Chef Ellie while enjoying a delectable array of Filipino classics from the region of Pampanga. You'll become familiar with basic knife skills, the various varieties of rice and their applications, as well as making a perfect bringhe.
The menu begins with a fresh salad wrapped in light crepes, followed by a gorgeous turmeric-infused bringhe. You'll also create a seasonal fruit compote and whipped cream to enjoy with a smooth, sweet flan.
The menu begins with a fresh salad wrapped in light crepes, followed by a gorgeous turmeric-infused bringhe. You'll also create a seasonal fruit compote and whipped cream to enjoy with a smooth, sweet flan.
Guests are welcome to provide wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
4 to 14 people
INCLUDES
3-course meal + all ingredients
Location
Serving the Boston area
Venue
At your place
DURATION
3 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Ellie
Serving the Boston area
Verified Chef
Chef Ellie comes from a long lineage of farmers and culinarians, but initially studied neuroscience before heeding to her culinary passions. Chef Ellie is known for stunning presentations of Filipino-American cuisine, which has earned her praise in Boston Magazine and Boston Globe, and the title of semifinalist in the Eater Young Guns competition. She is also known for engaging in several food projects, including a dynamic dining experience that brings together chefs, artists, and guests alike.
Event location
Chef Ellie will travel to guests in Boston Proper
Verified guest reviews for other classes with Chef Ellie
Joshua L.
Booked the class Filipino Classics Made Vegan with Chef Ellie
Ellie was excellent, very fun class and made for a special day!
Natalie S.
Booked the class Filipino Brunch with Chef Ellie
Ellie and her food are fabulous! She prepared three Filipino dishes, each one unique from the next, and I enjoyed every single bite. If you like Asian flavors with Spanish influences, you need Filipino food in your life! I highly recommend.
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