Cooking Class - Korean Street Fare

COVID-19 protocols this chef will implement are:
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Immerse yourself in the street fare of South Korea in this hands-on, intensive cooking class.

Korea is home to a stunning array of street food bursting with bright spices, exciting ingredients, and mouthwatering flavors. Join Chef Don as he instructs on how to recreate the fresh, vibrant street food of Seoul, South Korea.

The techniques and flavor profiles you'll learn to master will enlighten your palate with a Far East cuisine that will quickly emerge as your favorite. As you work your way through a three-course menu of kimbap, tteokbokki, and yaki mandu you will also gain a more comprehensive understanding of South Korean culture.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Date Night, Fun, Gourmet, Korean

Cozymeal guest reviews for other experiences with Chef Don

Sandy B.


12 Aug 2018

Chef Don is very personable and provided an evening to remember. He is knowledgeable in his art and we picked up some helpful kitchen tips. We would definitely do this again!

Guest reviews for Chef Don



02 Jan 2018

Love Don and what he has to offer. I feel very confident in recommending him for any occasion. He has provided services (three meals a day) for weeks at a time so we have been able to sample a variety of his fare. Not only is he professional and attentive to detail, he is warm and very engaging. While he can provide any type of food with a flair, he is an excellent pastry chef. I highly recommend Chef Don and what he can bring to your table.



02 Jan 2018

Chef Don is an artist in the kitchen….always surprising us with amazing healthy, yet flavorful and exciting meals!

Meet your chef

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Chef Travels to You

A down-to-Earth chef with a swaggering resume, Chef Don has been a private chef for billionaires and bigwigs, including a professional basketball player in the NBA. The experience gained during frequent entertaining in these roles has given Chef Don the tools to host amazing cooking classes. In addition to being a freelance chef, Chef Don has worked in many Michelin-rated restaurants and is currently the culinary director of a prestigious private ranch in West Texas.

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Chef Don will travel to guests within Denver for this experience.

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