Cooking Class - Tapas de Tejas
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Join Chef Don as he instructs on the art of creating tantalizing tapas that command the palate and impress guests. In this hands-on class, you will work your way through an alluring menu of four Texas-inspired tapas.
Chef Don goes big — as one does in Texas — with over-the-top jalapeño poppers wrapped in hardwood smoked bacon, smoky and zesty grilled shrimp skewers, glazed brussels sprouts and pork belly that are a match made in heaven, and hand-cut chips to scoop up a silky smooth South Texas queso packing a fiery punch.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Fun, Fusion, Gourmet
The Cozymeal Protection®
Chef Don will travel to guests within Denver for this experience.