Cooking Class - Not Just Pizza and Pasta

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

From pasta to pizza, you will be learning all about dough products with Chef Carolina.

Chef Carolina is rolling out the red carpet of all things dough. Drawing upon her culinary expertise, she is excited to share her incredible techniques and tricks when it comes to making our favorite dough products.

From homemade pasta cooked to perfection to savory, mouthwatering grilled pizza, there is a dough product out there for every type of taste bud. Chef Carolina will guide you in preparing these luscious dishes, from start to final, exquisite product. It is an entertaining and informative culinary environment that will leave you with impressive culinary skills.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 6
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Californian, Group, Italian, Pasta Making, Pizza Making

Reviews guests left for this experience

Mayra

Mayra

18 Dec 2017

Gracias Chef Carolina for welcoming my team and I into your beautiful home for a unique outdoor cooking experience! We had an amazing time kneading dough, making pizza pies, and dicing and spicing for our protein and sauces!! If you're considering one of the Chef's many cooking experiences I'd highly recommend!

Darren

Darren

14 Dec 2017

Chef Carolina and her team gave our team exactly what we were looking for: a family experience!

Camille

Camille

02 Dec 2017

Chef Carolina's set up was so great and we had such a wonderful time. We had a group of 7 and it was a perfect day. The food was amazing and we all left stuffed.

Meet your chef

Chef Carolina Shot
Chef Carolina Verified Chef

Chef Carolina graduated from the Art Institute and The Institute of Natural Food, and worked in the restaurant industry for 12 years. She has been surrounded by good food all of her life — her mother and grandmother were always in the kitchen cooking, and she learned many secrets to authentic ethnic Mexican food from them. This has been Chef Carolina's inspiration for creating menus full of natural, unprocessed foods.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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