Cooking Class - Chinese Takeout- The Home Edition

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Forego an evening of ordering out and learn to craft tantalizing Asian fare at home!

Healthier preparation techniques, fresher ingredients and customizable flavors are a few of the many rewards that come with making homemade cuisine. As a culinary artist with a diverse professional background, Chef Andy shares his special insights to ensure an exciting and memorable experience.

The class will be focused on teaching the fundamental skills required to make an enticing and varied assortment of authentic Chinese recipes. Guests may then bring their new knowledge home with them for friends and family to enjoy no matter the occasion.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Asian, Beginner, Chinese, Date Night, Group

Cozymeal guest reviews for this experience

Tristian P.


23 Mar 2022

Chef Andy was great! We had so much fun and learned a ton. We’ve recommended Andy to friends and will defined be taking another class in the future!

Erica O.


13 Nov 2021

Chef Andy was excellent! This was our first private cooking class, and my husband and I enjoyed it. Chef Andy was very knowledgeable and highly skilled. He taught us basics and advanced cooking skills, we had fun and the Chinese food was delicious. We were able to repeat the recipes later that week and the food was very good. Chef Andy had the kindest and most helpful assistant too.

Cemal O

Cemal O

09 Feb 2020

Andy did an amazing job teaching us the techniques behind Asian cooking! We now have way more confidence tackling Asian style recipes thanks to his class. Highly recommend!!!

$ 105 Per person

all-inclusive: 2-hour class, 3-course meal and taxes.

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Meet your chef

Chef Andy
Chef Andy Verified chef
Food safety certified

A Chicago native, Chef Andy has worked in many professional culinary environments ranging from Culinary Director to Food Content and Menu Developer. With years of experience as a culinary instructor for both adults and kids, Chef Andy is well versed in a wide-range of cuisines, from sushi to classic European cuisine and even a touch of your personal favorites. He's eager to bring his fun classes and private dining experiences to your home, while sharing kitchen secrets and tips that will leave you hungry for more.

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