Cooking Class - Thanksgiving Dinner Essentials

$ 89 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You'll Do

Build your ultimate holiday menu with expert guidance in this cooking class in Omaha.

Take the guesswork out of Thanksgiving dinner in this hands-on cooking class in Omaha. Chef Amjad or a resident chef will teach you how brining and spatchcocking can improve turkey, how to achieve creamy mashed potatoes and how to prepare gravy without lumps. You’ll round out the table with blistered Brussels sprouts, pancetta and chestnuts before baking mini bourbon pecan pies. Along the way, you’ll practice coordinating several holiday dishes and managing timing across the meal. This cooking class in Omaha will help you build the skills and confidence to take charge of the holiday table.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


A deep-rooted passion for outstanding culinary creation is the driving force behind Chef Amjad. With years of experience curating gourmet recipes and cooking in upscale kitchens, it is an understatement to say that he is a seasoned chef. An experience with Chef Amjad is always brimming with culinary insight and advice, not to mention the various cooking techniques you’ll take home and use time and time again.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Build your ultimate holiday menu with expert guidance in this cooking class in Omaha.

Take the guesswork out of Thanksgiving dinner in this hands-on cooking class in Omaha. Chef Amjad or a resident chef will teach you how brining and spatchcocking can improve turkey, how to achieve creamy mashed potatoes and how to prepare gravy without lumps. You’ll round out the table with blistered Brussels sprouts, pancetta and chestnuts before baking mini bourbon pecan pies. Along the way, you’ll practice coordinating several holiday dishes and managing timing across the meal. This cooking class in Omaha will help you build the skills and confidence to take charge of the holiday table.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Amjad or Resident Chef

Stephanie

Stephanie

01 May 2026

The class was so much fun. This was a birthday gift for my partner. He loves cooking. You could see his excitement, that he even spell my name wrong on our name tags. He was so intrigued by the class. He would love to do other classes in the future. Plus, he told me, if he has the right equipment, he would make fresh pasta. I'm definitely buying that.
Violet

Violet

16 Jan 2025

Great beginner experience! Chef Amjad and his team are amazing!
Jennifer

Jennifer

17 Aug 2026

Strip steak,asparagus, crab cake, lava cake