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Cooking Class - Make Timeless Southern Comfort Classics - Albany
$ 89 Per person
all-inclusive: 2-hour class, 5-course meal.
Celebrate Southern comfort with grilling, baking and slow-cooked collard greens.
This cooking class in Albany is your chance to explore classic Southern comfort food hands-on. You'll grill chicken thighs and pair them with a tangy Alabama white sauce, then prepare creamy three-cheese mac and cheese and slow-cooked collard greens. To round out the meal, you'll bake skillet cornbread and finish with a warm vanilla peach cobbler. Chef Rachel or a resident chef will guide you through the Southern techniques and flavor-building methods that make these dishes so memorable. This cooking class in Albany is ideal for anyone looking to recreate hearty, homestyle dishes from scratch.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Jul 7th at 7:00 PM
Grilled Chicken Thighs with Alabama White Sauce
Three Cheese Mac and Cheese- Collard Greens
Southern Skillet Cornbread
Vanilla Peach Cobbler
Jul 24th at 1:00 PM
Grilled Chicken Thighs with Alabama White Sauce
Three Cheese Mac and Cheese- Collard Greens
Southern Skillet Cornbread
Vanilla Peach Cobbler
Jul 26th at 4:00 PM
Grilled Chicken Thighs with Alabama White Sauce
Three Cheese Mac and Cheese- Collard Greens
Southern Skillet Cornbread
Vanilla Peach Cobbler
Jul 27th at 7:00 PM
Grilled Chicken Thighs with Alabama White Sauce
Three Cheese Mac and Cheese- Collard Greens
Southern Skillet Cornbread
Vanilla Peach Cobbler
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 5
- Event Duration 2 hours
- Labels Baking, BBQ, Beginner, Cheese, New American
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
Chef Rachel's years of formal culinary education set her up for a fulfilling career teaching cuisine. She and her team provide students with essential skills for mastering kitchen craft with a generous touch of artistry in the mix. In their hands, aspiring chefs find their vision for personalizing recipes with newfound confidence. No matter where a cook is on their journey, Chef Rachel can help them take the next step.
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(Exact location will be provided after booking)
Celebrate Southern comfort with grilling, baking and slow-cooked collard greens.
This cooking class in Albany is your chance to explore classic Southern comfort food hands-on. You'll grill chicken thighs and pair them with a tangy Alabama white sauce, then prepare creamy three-cheese mac and cheese and slow-cooked collard greens. To round out the meal, you'll bake skillet cornbread and finish with a warm vanilla peach cobbler. Chef Rachel or a resident chef will guide you through the Southern techniques and flavor-building methods that make these dishes so memorable. This cooking class in Albany is ideal for anyone looking to recreate hearty, homestyle dishes from scratch.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Jul 7th at 7:00 PM
Grilled Chicken Thighs with Alabama White Sauce
Three Cheese Mac and Cheese- Collard Greens
Southern Skillet Cornbread
Vanilla Peach Cobbler
Jul 24th at 1:00 PM
Grilled Chicken Thighs with Alabama White Sauce
Three Cheese Mac and Cheese- Collard Greens
Southern Skillet Cornbread
Vanilla Peach Cobbler
Jul 26th at 4:00 PM
Grilled Chicken Thighs with Alabama White Sauce
Three Cheese Mac and Cheese- Collard Greens
Southern Skillet Cornbread
Vanilla Peach Cobbler
Jul 27th at 7:00 PM
Grilled Chicken Thighs with Alabama White Sauce
Three Cheese Mac and Cheese- Collard Greens
Southern Skillet Cornbread
Vanilla Peach Cobbler
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 5
- Event Duration 2 hours
- Labels Baking, BBQ, Beginner, Cheese, New American
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Verified guest reviews for other experiences with Chef Rachel or Resident Chef
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05 Feb 2026
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17 Mar 2024
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