Cooking Class - Vibrant New England Coastal Flavors - Date Night

What You'll Do

Unlock the secrets of New England coastal cooking in one romantic session.

Looking for a fun and skill-building night out? This engaging cooking class in OKC brings a full seaside-inspired menu to life. Guided by Chef Dylan or a resident chef, you'll make a Connecticut-style lobster roll with homemade brioche, prepare a light butter lettuce salad and cook crispy smashed potatoes with sea salt and vinegar. You'll end the meal with a crustless blueberry pie and a raspberry lime rickey. Throughout the class, you'll gain hands-on experience with seafood, baking and classic coastal techniques. This cooking class in OKC is ideal for couples looking to enjoy a memorable night out.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 5
  • Event Duration 2 hours
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Dylan is a culinary professional with more than 13 years of kitchen experience, beginning in his mother’s bakery and expanding through pizza making and fine dining. Most recently, he managed a fine dining kitchen recognized with a prestigious James Beard Award. Throughout his career, Chef Dylan has found his greatest passion in bringing people together through food. He especially enjoys teaching and inviting guests into the cooking process, creating engaging experiences where everyone can learn new techniques, share ideas and discover the joy of cooking together.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Unlock the secrets of New England coastal cooking in one romantic session.

Looking for a fun and skill-building night out? This engaging cooking class in OKC brings a full seaside-inspired menu to life. Guided by Chef Dylan or a resident chef, you'll make a Connecticut-style lobster roll with homemade brioche, prepare a light butter lettuce salad and cook crispy smashed potatoes with sea salt and vinegar. You'll end the meal with a crustless blueberry pie and a raspberry lime rickey. Throughout the class, you'll gain hands-on experience with seafood, baking and classic coastal techniques. This cooking class in OKC is ideal for couples looking to enjoy a memorable night out.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 5
  • Event Duration 2 hours
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for this experience

CJ

CJ

25 Jul 2026

It was great. Never have been so full! I was the only "solo" person there & wa very included. There was plenty of lobster, the brioche was to die for!, & even the dessert (for someone who doesnt like blueberries), was exceptional. Everything was super easy & even as a seasoned at-home cook, I have always learned several things.

Verified guest reviews for other experiences with Chef Dylan or Resident Chef

Nathan

Nathan

27 Jul 2026

Cooked salmon with really good sauce. Great class experience.
CJ

CJ

16 Jul 2026

Meal was Latin & delicious. And surprisingly, it was the quickest meal ever (for no particular reason). Chef gave several cooking tips (even ones I didnt know).