Cooking Class - The Ultimate Steakhouse Secrets

$ 105 Per person

all-inclusive: 3-hour class, 4-course meal.


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What You'll Do

Learn to sear steaks, build bold flavors and create a five-star steakhouse dinner at home.

Join this session for an unforgettable hands-on cooking class focused on creating a steakhouse-quality dinner at home.You'll learn techniques like high-heat searing, resting and slicing steak, flavor layering and balancing rich components.

 

Master garlic rosemary ribeye and blackened flank steak, topped with garlic butter and paired with Louisiana crawfish tails. Create a Parmesan cheese basket Caesar salad with charred Romaine lettuce, homemade dressing and smoky croutons. Then, prepare Yukon gold sweet mashed potatoes and finish with a silky peanut butter chocolate mousse topped with cookie crumbles. Book this steakhouse cooking lesson today.



Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, BBQ, Couples, Date Night, Italian, New American

Meet your chef

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Chef Travels to You

Chef Buddy has spent 15 years discovering the wonders of gourmet creativity. The call of cuisine has taken him to restaurants and hospitality settings, with each stop adding new skills to his repertoire. Serving clients thoughtful fare that elevates the concept of a chef-made meal is a passion that never gets old for the seasoned culinarian. Chef Buddy strives to make every next dish he creates a masterwork of taste, texture and epicurean inventiveness.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Buddy will travel to guests within Baton Rouge for this experience.

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What You'll Do

Learn to sear steaks, build bold flavors and create a five-star steakhouse dinner at home.

Join this session for an unforgettable hands-on cooking class focused on creating a steakhouse-quality dinner at home.You'll learn techniques like high-heat searing, resting and slicing steak, flavor layering and balancing rich components.

 

Master garlic rosemary ribeye and blackened flank steak, topped with garlic butter and paired with Louisiana crawfish tails. Create a Parmesan cheese basket Caesar salad with charred Romaine lettuce, homemade dressing and smoky croutons. Then, prepare Yukon gold sweet mashed potatoes and finish with a silky peanut butter chocolate mousse topped with cookie crumbles. Book this steakhouse cooking lesson today.



Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, BBQ, Couples, Date Night, Italian, New American
Reviews

Reviews Chef Buddy received outside of Cozymeal

Nathalie

Nathalie

19 Mar 2026

Chef Buddy has more than 15 years of culinary experience creating memorable dining experiences with passion and care. He combines professional expertise with a genuine love for cooking. Guests can expect flavorful dishes and a warm, fun and thoughtfully crafted experience.