Cooking Class - Vibrant Mexican Street Food

$ 89 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You’ll Do

Cook a zesty Mexican feast for Cinco de Mayo.

Bring Cinco de Mayo flavors to life in this interactive cooking class in OKC. With guidance from Chef Nathan or a resident chef, you’ll grill carne asada, blacken fish for tacos and press fresh corn tortillas. You’ll also prepare Mexican street corn and churn tequila lime sorbet for dessert. This cooking class in OKC focuses on heat control, balancing spices and building authentic taco combinations from scratch.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Adult, Beginner, Fun, Latin, Mexican
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Nathan brings skill, creativity and a passion for teaching to every cooking class. With a background in diverse global cuisines, he loves helping guests gain confidence in the kitchen through hands-on, approachable techniques. Whether guiding beginners or seasoned home cooks, Chef Nathan ensures every class is a fun, engaging and delicious experience.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Cook a zesty Mexican feast for Cinco de Mayo.

Bring Cinco de Mayo flavors to life in this interactive cooking class in OKC. With guidance from Chef Nathan or a resident chef, you’ll grill carne asada, blacken fish for tacos and press fresh corn tortillas. You’ll also prepare Mexican street corn and churn tequila lime sorbet for dessert. This cooking class in OKC focuses on heat control, balancing spices and building authentic taco combinations from scratch.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Adult, Beginner, Fun, Latin, Mexican
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Nathan or Resident Chef

Shawn

Shawn

03 Feb 2026

Highly recommend! Entertainment and a delicious meal...a great date night!
Kirsten

Kirsten

15 Jan 2026

We actually had Chef Dylan and he was fantastic. The Chicken Gratin was delicous and we are eager to get the recipies to try at home.
Rebecca

Rebecca

16 Nov 2025

Great job controlling everything, but, baked potatoes were cold and the butter didn’t melt. We cooked the shrimp first and it sat until the end of the class. We thought the shrimp cocktail was going to be an appetizer. Over all it was a fun experience! I hope we get the recipes soon.