Cooking Class - Classic Ice Cream Shop
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Learn to make classic waffle cones, homemade ice cream and sweet toppings with Chef Sean.
After taking this class, you'll have everything you need to set up a classic ice cream bar in your own kitchen. Learn how to make favorites like banana splits and ice cream sundaes completely from scratch, as well as handmade waffle cones and chocolate sauce.
Chef Sean will be your guide as you learn how to make these popular desserts. You'll learn each step for making home-churned ice cream, fresh whipped cream, and decadent chocolate sauce. Get ready for an ice cream social — and a great, introductory cooking class.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 12
- Event Duration 2.5 hours
- Labels Fun, Group, Pastry
Cozymeal guest reviews for other experiences with Chef Sean
James
09 Mar 2017
Chef Sean is great! The food was really superb, he has a great personality, and passion for food. He clearly knows what he is doing when it comes to meat. He made an incredible steak and chicken. I highly recommend utilizing Chef Sean’s services.
Meet your chef
Chef Sean has always enjoyed cooking, from preparing meals with his parents growing up to working his way from dishwasher to line cook after graduating college. The chef took his talents to Napa in 2013 where he worked at Mayacama and completed his culinary degree at the Culinary Institute of America. Chef Sean, whose talents cover cake decorating, Italian cuisine, oysters and more, is the former executive chef of a food delivery startup.
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