Cooking Class - Introduction to Cake Decorating
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Learn basic piping, frosting, and decorating techniques with Chef Sean.
Always wanted to learn how to decorate your own cakes at home? Curious about how to pipe the perfect rosette or make delicate chocolate leaves? Join Chef Sean for this sweet introduction to the world of cake decorating.
Choose two cakes from the chef's bespoke cake menu, including black forest cake with ganache and chocolate leaves, a toasted coconut and candied lime cake, and a bright, rainbow layer cake. Chef Sean will walk guests through assembling, frosting, and decorating cakes using professional techniques. Learn how to make elegant cakes in your own kitchen that would look right at home in a bakery window.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 12
- Event Duration 2 hours
- Labels Baking, Cake Decorating, Fun, Pastry
Cozymeal guest reviews for other experiences with Chef Sean
James
09 Mar 2017
Chef Sean is great! The food was really superb, he has a great personality, and passion for food. He clearly knows what he is doing when it comes to meat. He made an incredible steak and chicken. I highly recommend utilizing Chef Sean’s services.
Meet your chef
Chef Sean has always enjoyed cooking, from preparing meals with his parents growing up to working his way from dishwasher to line cook after graduating college. The chef took his talents to Napa in 2013 where he worked at Mayacama and completed his culinary degree at the Culinary Institute of America. Chef Sean, whose talents cover cake decorating, Italian cuisine, oysters and more, is the former executive chef of a food delivery startup.
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