Cooking Class - Homemade Ravioli Pasta and More

$ 95 Per person

all-inclusive: 2.5-hour class, 3-course meal.


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What You’ll Do

Build the basic skills for making perfect homemade ravioli.

This cooking class is focused entirely on crafting a classic ravioli from scratch. With the guidance of the masterful Chef Rudy, you'll learn how to prepare dough, then roll, shape and fill your ravioli with loads of flavor.

Start the evening with a traditional and fresh Caesar salad topped with homemade croûtons for a gourmet bite. Next, you'll prepare jumbo ravioli in a balanced tomato sauce that screams authentic Italian. To complete the evening, craft a delicate pound cake from scratch and top if off with fresh, sweet strawberries. Book this lesson for an elegant evening on pasta making today!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Cake Baking, Fun, Italian, Pasta Making, Pescatarian

Meet your chef

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With years of experience as a sous chef, kitchen manager, head chef and instructor, Chef Rudy is ready to share his love of culinary techniques and global cuisine with his students. His expertise lies in innovative recipe creation, menu development, leadership and teaching students to prepare French, Italian, Asian, soul food and tapas. Explore your love of the culinary world by booking a sessions with Chef Rudy today!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Rudy will travel to guests within Boston for this experience.

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What You’ll Do

Build the basic skills for making perfect homemade ravioli.

This cooking class is focused entirely on crafting a classic ravioli from scratch. With the guidance of the masterful Chef Rudy, you'll learn how to prepare dough, then roll, shape and fill your ravioli with loads of flavor.

Start the evening with a traditional and fresh Caesar salad topped with homemade croûtons for a gourmet bite. Next, you'll prepare jumbo ravioli in a balanced tomato sauce that screams authentic Italian. To complete the evening, craft a delicate pound cake from scratch and top if off with fresh, sweet strawberries. Book this lesson for an elegant evening on pasta making today!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Cake Baking, Fun, Italian, Pasta Making, Pescatarian
Reviews

Reviews Chef Rudy received outside of Cozymeal

Silvia

Silvia

05 Feb 2026

Chef Rudy's experience shines through in the way he connects effortlessly with people, bringing energy, confidence, and warmth to every interaction. Professional, personable, and genuinely memorable thanks to an amazing personality.