Cooking Class - 5-Day Foodie Fun Kids: Baker Basics for Beginners

Kids Cooking Series


$ 369 Per person

all-inclusive: 2-hour class, meal.

You won't be charged yet

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Gift card can be used for any experience or cookware
What You’ll Do

Enroll your child in a five-day cooking series made for young learners.

Designed for ages 7-11, this hands-on cooking series in The Woodlands invites young bakers to spend five fun-filled days building real kitchen skills. Guided by Chef Boris or a professional chef instructor, kids will learn how to measure accurately, mix doughs and batters, shape flaky pie crust and understand how heat transforms ingredients. Throughout the week, they’ll bake muffins, popovers, scones, pizza pinwheels and fruit galettes while gaining confidence through hands-on practice. This cooking series in The Woodlands helps kids develop creativity, independence and foundational skills they can use for years to come.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Baking, Fun, Kids, Kids Cooking Series, Pizza Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Boris or Resident Chef Shot
Chef Boris or Resident Chef Verified Chef

23 reviews

Chef Boris is an experienced culinary instructor with a flair for turning everyday ingredients into extraordinary meals. With a background in both fine dining and global cuisine, he blends technical skill with an approachable teaching style that makes cooking feel effortless and exciting. Chef Boris is passionate about sharing his knowledge, from essential to advanced techniques.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Enroll your child in a five-day cooking series made for young learners.

Designed for ages 7-11, this hands-on cooking series in The Woodlands invites young bakers to spend five fun-filled days building real kitchen skills. Guided by Chef Boris or a professional chef instructor, kids will learn how to measure accurately, mix doughs and batters, shape flaky pie crust and understand how heat transforms ingredients. Throughout the week, they’ll bake muffins, popovers, scones, pizza pinwheels and fruit galettes while gaining confidence through hands-on practice. This cooking series in The Woodlands helps kids develop creativity, independence and foundational skills they can use for years to come.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Baking, Fun, Kids, Kids Cooking Series, Pizza Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Boris or Resident Chef

Wendy

Wendy

28 Oct 2025

He was very personable and engaged. He knew his profession and explained when asked. Very good experience
Steven

Steven

24 Oct 2025

Enjoyed the class. Will be back for another

Reviews Chef Boris or Resident Chef received outside of Cozymeal

Joyce

Joyce

05 Jul 2025

This was the first cooking class I have ever taken! It was very informative and I enjoyed the class . I will be taking more classes in the future.
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