Cooking Class - 5-Day Foodie Fun Teens: Cook Across Cultures

Teens Cooking Series


$ 369 Per person

all-inclusive: 2-hour class, meal.


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What You’ll Do

Support your teen’s confidence while exploring world cuisine in this cooking series.

Explore international cuisine in this fun cooking series in Tampa for teens ready to level up their cooking skills. Over five days, students will cook recipes like birria tacos, handmade tortellini, fish and chips and chicken souvlaki while learning how different cultures approach flavor and technique. Guided by Chef Vlisaria or a resident chef, each session builds toward a final-day challenge that brings everything together. This cooking series in Tampa is a great way for teens to expand their palate and cook with confidence.

Guests are welcome to bring wine and beer to enjoy during the class.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Beginner, Fun, Pasta Making, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Vlisaria brings over 18 years of hospitality experience and a culinary foundation from Le Cordon Bleu. With a deep passion for cooking and teaching, Chef Vlisaria creates engaging and inspiring culinary experiences for all skill levels. Married and a proud parent to two young boys, Chef Vlisaria is excited to share expertise and enthusiasm for the culinary arts with their students.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Support your teen’s confidence while exploring world cuisine in this cooking series.

Explore international cuisine in this fun cooking series in Tampa for teens ready to level up their cooking skills. Over five days, students will cook recipes like birria tacos, handmade tortellini, fish and chips and chicken souvlaki while learning how different cultures approach flavor and technique. Guided by Chef Vlisaria or a resident chef, each session builds toward a final-day challenge that brings everything together. This cooking series in Tampa is a great way for teens to expand their palate and cook with confidence.

Guests are welcome to bring wine and beer to enjoy during the class.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Beginner, Fun, Pasta Making, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Vlisaria or Resident Chef

Pilar Rivera

Pilar Rivera

04 Dec 2025

Chef Colleen was a great teacher! I would take any class taught by her. Our group learned so much and had FUN on top of it. Thank you for a fantastic time!
Mary Warren

Mary Warren

15 May 2025

Sam did a great job, class was interactive and moved along at a good pace. He provided some good cooking tips. Enjoyed the experience.
Paul

Paul

15 May 2025

The “French Bistro “ class was excellent. Chef Sam was knowledgeable and entertaining. The menu was delicious. The kitchen classroom was bright, spacious and well-equipped. We would definitely recommend this hands-on class and intend to sign up for additional classes.