- Columbus, OH
- Cooking Classes
-
Cooking Class - 4-Day Foodie Fun Kids: Sweet Skills Baking Camp
Cooking Class - 4-Day Foodie Fun Kids: Sweet Skills Baking Camp
Kids Cooking Series
$ 275 Per person
all-inclusive: 2-hour class, meal.
Help your child practice kitchen skills through baking in this four-day cooking series.
Inspire creativity and independence in this fun cooking series in Columbus for young bakers. Guided by Chef Jennifer or a resident chef, kids will make ice cream s’mores, slushies, pizza pinwheels, pot pies and baked desserts while learning essential techniques like mixing, shaping and baking. This cooking series in Columbus focuses on building foundational kitchen skills in a supportive environment where kids can learn, experiment and have fun.
Guests are welcome to bring wine and beer to enjoy during the class.
This event is suitable for kids aged 7-11
May 26th - May 29th at 10:00 AM
Day 1: Frozen Fun
Ice Cream Smores (Toasted Marshmallow Ice Cream, Chocolate Shell, Homemade Graham Crackers)
Slushie in a bag (Frozen Lemonade Slushie)
Snack: Cheddar Popcorn
Day 2: Baked Italian Favorites
Pizza Pinwheels
Stuffed Cheesy Shells
Caesar Salad Boats with Creamy Parmesan Dressing
Watermelon Granita
Day 3: Pastry Play
Mini Chicken Pot Pies
Pie Dough Cookies
Individual Summer Fruit Galettes
Chocolate Milk
Day 4: Dupe Day
Space Brownies
Oatmeal Sandwich Pies
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 2 hours
- Labels Baking, Fun, Kids, Kids Cooking Series, Pizza Making
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
Chef Jennifer has been passionate about cooking since crafting her own meatloaf recipe at age eight. She holds a BA in Art History from the University of Louisville and spent her early career as a visual merchandise manager and scenic artist. After raising three daughters, Chef Jennifer honed her skills further at The Columbus Culinary Institute, earning an Associate’s Degree in Culinary Arts. For the past decade, she has worked as a personal chef, media food stylist and chef instructor.
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Event location:
Help your child practice kitchen skills through baking in this four-day cooking series.
Inspire creativity and independence in this fun cooking series in Columbus for young bakers. Guided by Chef Jennifer or a resident chef, kids will make ice cream s’mores, slushies, pizza pinwheels, pot pies and baked desserts while learning essential techniques like mixing, shaping and baking. This cooking series in Columbus focuses on building foundational kitchen skills in a supportive environment where kids can learn, experiment and have fun.
Guests are welcome to bring wine and beer to enjoy during the class.
This event is suitable for kids aged 7-11
May 26th - May 29th at 10:00 AM
Day 1: Frozen Fun
Ice Cream Smores (Toasted Marshmallow Ice Cream, Chocolate Shell, Homemade Graham Crackers)
Slushie in a bag (Frozen Lemonade Slushie)
Snack: Cheddar Popcorn
Day 2: Baked Italian Favorites
Pizza Pinwheels
Stuffed Cheesy Shells
Caesar Salad Boats with Creamy Parmesan Dressing
Watermelon Granita
Day 3: Pastry Play
Mini Chicken Pot Pies
Pie Dough Cookies
Individual Summer Fruit Galettes
Chocolate Milk
Day 4: Dupe Day
Space Brownies
Oatmeal Sandwich Pies
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 2 hours
- Labels Baking, Fun, Kids, Kids Cooking Series, Pizza Making
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Verified guest reviews for other experiences with Chef Jennifer or Resident Chef
BETH
10 Jan 2026
Moria
24 Sep 2025
Janice
23 Sep 2025
Mistie
05 Sep 2025
Patrick
19 Jun 2025
Tiffini
07 Jun 2025
Claire
22 Mar 2025
Travis
27 Feb 2025
Zoe
26 Feb 2025
Susan
08 Feb 2025
Bob
31 Jan 2025
Joyce
30 Oct 2024
Jerry
21 Sep 2024
Scott
27 Aug 2024
Bryan
16 Jun 2024
Reviews Chef Jennifer or Resident Chef received outside of Cozymeal
Lois
28 May 2024
Frederick
28 May 2024
Theresa
21 May 2024
Micky
19 May 2024
Joyce
14 May 2024
Aimee
14 May 2024
Anna
12 May 2024
Andrea
07 May 2024
Kathleen
06 May 2024
Jay
30 Apr 2024
Dennis
21 Apr 2024
Jenny
18 Apr 2024
Bob
15 Apr 2024
Kelli
12 Apr 2024
Beth
09 Apr 2024
Joseph
23 Mar 2024
Anne
12 Mar 2024
Nicole
12 Mar 2024
Sonda
10 Mar 2024
Beverly
05 Mar 2024
Kerry
05 Feb 2024
Sharon
08 Nov 2023
Tyler
14 Dec 2025
Stephanie Cannon
16 Apr 2025
Zach
13 Jul 2024