Cooking Class - Plant-Forward Mediterranean Fare

Name: Cooking Class - Plant-Forward Mediterranean Fare
Brand: Cozymeal
SKU: 64281
Price: 149 USD
Availability: InStock
Rating: 5 (1 reviews)

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Cooking Class Plant Forward Mediterranean Fare

$ 149 Per person

all-inclusive: 3-hour class, 4-course meal.

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What You’ll Do

Flavors from the region take on a distinctive vegetable-centered profile.

The healthful creations of the Mediterranean become a fabulous vegetarian feast, thanks to this insightful hands-on cooking class from Chef Analea. From appetizer to entrée to dessert, every dish is a delicious discovery.

Start your culinary session by transforming roasted eggplant into silky baba ganoush before crafting a clever gyro packed using oyster mushrooms and zesty add-ins. You'll also prepare an authentic Greek salad with kalamata olives and feta and whip up luscious chocolate almond butter pistachio mini tarts for a charming dessert dish. Reserve your place in this hands-on class and discover new culinary techniques today!

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Baba Ganoush With Pita Bread

With roasted eggplant, tahini, lemon, garlic and olive oil

Oyster Mushroom Gyros With Tzatziki & Pickled Red Onions

With oyster mushrooms, tzatziki sauce, pickled red onions, pita bread and cucumbers

Tofu "Feta" Greek Salad

With tofu, Kalamata olives, cucumbers, tomatoes, red onions and parsley

Chocolate Almond Butter Pistachio Mini Tarts

With almond butter, chocolate chips, almond flour, vanilla extract, maple syrup and pistachios

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum at Chef's Place 6
Maximum if Chef Travels to You 12
Meal Courses 4
Event Duration 3 hours
Labels Baking, Fun, Healthy, Mediterranean, Vegan, Vegetarian

Meet your chef

Chef Analea

1 review

If you ready to add a holistic and healing approach to home cooking, self-taught and centered on plant-based cuisine, Chef Analea is ready to share her passion for vegan cooking with you. As a private chef, she uses fresh, local and organic ingredients to create flavorful, healthy and wholesome meals for retreats, private events and special occasions. Book a fun, engaging and creative culinary class with Chef Analea today!

View all of Chef Analea's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.