Cooking Class - Easy Plant-Based Gourmet Creations

$ 139 Per person

all-inclusive: 3-hour class, 4-course meal.

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What You’ll Do

Learn to create a true vegan comfort food.

Chef Analea shares her secrets for creating healthful and trouble-free vegan dishes in a cooking class design for the mindful eater. Explore the delicious possibilities of creating a meat-free menu that's sure to satisfy.

Your cooking session opens with a lesson in homemade butternut squash soup garnished with fried shiitake mushrooms. Learn to transform jackfruit into convincing crab cakes complete with remoulade and layer flavors and textures into a supreme kale salad. For dessert, practice egg- and dairy-free baking with a sumptuous almond flour banana bread. Sign up today and elevate your vegan cooking skills!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 6
  • Maximum if Chef Travels to You 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Beginner, Fun, Healthy, Pescatarian, Vegan, Vegetarian

Meet your chef

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Chef Analea Verified Chef

1 review

If you ready to add a holistic and healing approach to home cooking, self-taught and centered on plant-based cuisine, Chef Analea is ready to share her passion for vegan cooking with you. As a private chef, she uses fresh, local and organic ingredients to create flavorful, healthy and wholesome meals for retreats, private events and special occasions. Book a fun, engaging and creative culinary class with Chef Analea today!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn to create a true vegan comfort food.

Chef Analea shares her secrets for creating healthful and trouble-free vegan dishes in a cooking class design for the mindful eater. Explore the delicious possibilities of creating a meat-free menu that's sure to satisfy.

Your cooking session opens with a lesson in homemade butternut squash soup garnished with fried shiitake mushrooms. Learn to transform jackfruit into convincing crab cakes complete with remoulade and layer flavors and textures into a supreme kale salad. For dessert, practice egg- and dairy-free baking with a sumptuous almond flour banana bread. Sign up today and elevate your vegan cooking skills!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 6
  • Maximum if Chef Travels to You 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Beginner, Fun, Healthy, Pescatarian, Vegan, Vegetarian
Reviews

Reviews Chef Analea received outside of Cozymeal

Silvia

Silvia

16 Jan 2026

Chef Analea brings both experience and passion to everything she does. Her welcoming nature and commitment to making each experience special make her a wonderful host.