Cooking Class - Craft Cavatelli From Scratch
Chef Kameisha is an experienced sous chef whose culinary roots trace back to her family’s beloved bakery. A Hollywood, Florida native, she has spent years refining her craft, blending deep technical skill with a natural talent for creativity. Her background includes guiding kitchen teams, exploring global cuisines and reimagining familiar dishes with fresh, inventive touches. Passionate about exceptional service and bold flavors, she brings a warm, memorable teaching style to every cooking class she leads.
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Kim
18 Aug 2025