Cooking Class - Cook Cozy French Classics

What You'll Do

Create restaurant-quality French favorites and bring a touch of Paris to your kitchen.

Discover the charm of classic French cuisine in this festive cooking class in White Plains (Westchester). Learn to craft coq au vin blanc simmered in white wine, pommes aligot whipped to cheesy perfection and roasted asparagus drizzled with tarragon brown butter. To finish, prepare espresso chocolate mousse crowned with fresh whipped cream. With step-by-step guidance from Chef Amalia or one of the talented resident chefs, this cooking class in White Plains (Westchester) is a delicious way to embrace the holidays while elevating your kitchen confidence.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, French, Fun, Gourmet, Holiday
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Amalia is a seasoned cook who transitioned from a legal career to sharing her passion for making food and its preparation more accessible. She is able to make complicated tasks appear simple by breaking them down into their most essential components and encouraging the students to practice and then master each skill. In her kitchen, encouragement and mastery are the keys to making culinary arts approachable for all.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

Buy Gift Cards Downtown Westchester Westchester, NY Shot
What You'll Do

Create restaurant-quality French favorites and bring a touch of Paris to your kitchen.

Discover the charm of classic French cuisine in this festive cooking class in White Plains (Westchester). Learn to craft coq au vin blanc simmered in white wine, pommes aligot whipped to cheesy perfection and roasted asparagus drizzled with tarragon brown butter. To finish, prepare espresso chocolate mousse crowned with fresh whipped cream. With step-by-step guidance from Chef Amalia or one of the talented resident chefs, this cooking class in White Plains (Westchester) is a delicious way to embrace the holidays while elevating your kitchen confidence.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, French, Fun, Gourmet, Holiday
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Amalia or Resident Chef

Robin

Robin

30 Jan 2026

We made 3 different types of sushi rolls and matcha ice cream. Our chef Amalia was amazing! So patient, kind, knowledgeable, informative and pleasant! The facilities staff was great but it was extremely cold in the kitchen and would’ve been nicer to have seating for mealtime instead of standing.
Louise Palma

Louise Palma

03 Mar 2026

We made 2different dumplings with shrimp and pork and cabbage with ginger and scallions It was a lot of fun and Chef Amalia was wonderful
Jennifer

Jennifer

26 Dec 2025

My son shared it was a great experience!