Cooking Class - Traditional French Bistro Cuisine

Name: Cooking Class - Traditional French Bistro Cuisine
Brand: Cozymeal
SKU: 60202
Price: 99 USD
Availability: InStock
Rating: 5 (1 reviews)

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Cooking Class Traditional French Bistro Cuisine

$ 99 Per person

all-inclusive: 3-hour class, 4-course meal.

This cooking class does not have any dates.

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What You’ll Do

Savor a flavorful journey through timeless French techniques, mastering classic bistro dishes like beef Bourguignon.

Discover the timeless flavors of France in this hands-on cooking class that brings classic dishes to your kitchen. Guided by Chef Charles, you’ll prepare a cozy meal featuring French onion soup, beef bourguignon, potato mille-feuille and crème brûlée.

Master the art of caramelization for a comforting French onion soup. Learn the secrets of slow-braising beef in red wine to create a tender, flavorful beef Bourguignon. Practice precision layering and knife skills as you prepare a delicate potato mille-feuille. Finally, perfect the custard base and torching technique to craft crème brûlée with its signature caramelized top. Book this marvelous French cooking class today.

Guests are welcome to provide wine and beer to enjoy during the class.

Your Menu

French Onion Soup

With caramelized onions, beef broth, croûtons and Gruyère cheese

Boeuf Bourguignon

With beef, red wine, carrots, mushrooms, onions and fresh herbs

Potato Mille-Feuille

With thinly sliced potatoes, butter and cream

Crème Brûlée

With vanilla custard and caramelized sugar crust

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 10
Meal Courses 4
Event Duration 3 hours
Labels Adult, Beginner, Couples, Date Night, French, Holiday

Meet your chef

Chef Charles

Chef Travels to You

1 review

With over 40 years in the food industry, Chef Charles brings a wealth of knowledge and passion to every culinary experience. A graduate of Newbury College’s culinary arts program and ACF-certified, he has honed his craft in diverse professional settings before stepping into his role as a personal chef. Today, Chef Charles loves sharing his expertise through customized menus and hands-on cooking classes, where guests can learn, taste and enjoy the art of cooking alongside a seasoned professional.

View all of Chef Charles's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Charles will travel to guests within Baltimore for this experience.