Cooking Class - Pumpkin Spice Treat Pie

$ 109 Per person

all-inclusive: 2-hour class, 1-course meal.


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What You’ll Do

Discover festive techniques for a brûléed pumpkin pie.

Discover the joy of seasonal baking in this take-and-bake pie class in Columbus. Learn how to create a brûléed pumpkin chai spice pie layered with cozy fall flavors and a crisp caramelized topping. With guidance from Chef Jennifer or one of the talented resident chefs, you’ll master techniques for mixing, baking and brûléeing your dessert to perfection. Plus, you’ll receive a pie dish to keep, making it easy to recreate this recipe again and again. This cooking class in Columbus is a sweet way to celebrate autumn while sharpening your baking skills and sharing festive treats.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Baking, Beginner, Holiday, Pastry, Thanksgiving, Vegetarian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Jennifer has been passionate about cooking since crafting her own meatloaf recipe at age eight. She holds a BA in Art History from the University of Louisville and spent her early career as a visual merchandise manager and scenic artist. After raising three daughters, Chef Jennifer honed her skills further at The Columbus Culinary Institute, earning an Associate’s Degree in Culinary Arts. For the past decade, she has worked as a personal chef, media food stylist and chef instructor.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Discover festive techniques for a brûléed pumpkin pie.

Discover the joy of seasonal baking in this take-and-bake pie class in Columbus. Learn how to create a brûléed pumpkin chai spice pie layered with cozy fall flavors and a crisp caramelized topping. With guidance from Chef Jennifer or one of the talented resident chefs, you’ll master techniques for mixing, baking and brûléeing your dessert to perfection. Plus, you’ll receive a pie dish to keep, making it easy to recreate this recipe again and again. This cooking class in Columbus is a sweet way to celebrate autumn while sharpening your baking skills and sharing festive treats.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Baking, Beginner, Holiday, Pastry, Thanksgiving, Vegetarian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Jennifer or Resident Chef

Mistie

Mistie

05 Sep 2025

Had a great time, very informative and fun. Learned a lot of little tips and tricks too!
Patrick

Patrick

19 Jun 2025

Fun and tasty
Tiffini

Tiffini

07 Jun 2025

She was excellent and personable. Would do it again!