Cooking Class - Rome Flavors Night

$ 89 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You’ll Do

Celebrate Rome’s culinary charm in a flavorful experience.

Celebrate the flavors of Rome in this immersive cooking class in Cincinnati. You’ll begin with bruschetta layered with olive tapenade and creamy ricotta, then move on to juicy pork chops saltimbocca with herbs and prosciutto. Learn to prepare a Roman favorite, pasta carbonara and end on a sweet note with honey ricotta cheesecake. Along the way, Chef Kate or one of the talented resident chefs will share authentic techniques and stories of Roman cuisine. This cooking class in Cincinnati offers the perfect mix of tradition and hands-on fun, leaving you inspired with new skills and delicious recipes.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Adult, Gourmet, Italian, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Kate brings a sense of artistry to her culinary endeavors. She was a Corporate Training Chef before trying her hand at catering and concessions. Having worked in eateries ranging from food trucks to large-scale food production lines, she finally indulged her passion for teaching others. Students fortunate enough to learn from Chef Kate and her exceptional team come away with a new appreciation for the joy of food.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Celebrate Rome’s culinary charm in a flavorful experience.

Celebrate the flavors of Rome in this immersive cooking class in Cincinnati. You’ll begin with bruschetta layered with olive tapenade and creamy ricotta, then move on to juicy pork chops saltimbocca with herbs and prosciutto. Learn to prepare a Roman favorite, pasta carbonara and end on a sweet note with honey ricotta cheesecake. Along the way, Chef Kate or one of the talented resident chefs will share authentic techniques and stories of Roman cuisine. This cooking class in Cincinnati offers the perfect mix of tradition and hands-on fun, leaving you inspired with new skills and delicious recipes.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Adult, Gourmet, Italian, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Kate or Resident Chef

Susan

Susan

31 Aug 2025

Great experience. Chef was patient and explained everything well.
Deborah

Deborah

30 Jul 2025

Great class learning to make pasta, a fresh salad with homemade dressing and tiramisu for dessert. We also enjoyed the food we made after class.
Jana Gibson

Jana Gibson

30 Jul 2025

So much fun and great cooking tips! Chef Scott and assistant Jen were fabulous and informative! Highly suggest for a girls night out or a date night.