Cooking Class - Brunch With Southwestern Flair

$ 95 Per person

all-inclusive: 2.5-hour class, 4-course meal.

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What You’ll Do

Add some spice to brunch with a Southwestern-inspired menu featuring eggs Benedict.

Wake up your senses with a bold and flavorful brunch menu in this hands-on cooking class. Guided by Chef Jenna, you’ll craft classic dishes like decadent eggs Benedict with a Southwestern twist.

Start by honing your knife skills with a salad dressed with tequila lime vinaigrette. Next, add a creative twist on a classic with green chili eggs Benedict topped with silky roasted garlic Hollandaise sauce. Learn how to season and roast Southwest-style breakfast potatoes until golden and end on a sweet note by flambéing spiced bananas Foster for a dramatic and delicious finale. Book this culinary session today and start planning your next brunch.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Couples, Fun, Fusion, New American

Meet your chef

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Chef Jenna Verified Chef
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Chef Travels to You

9 reviews

From preparing meals for high-end clients to running a busy food truck, Chef Jenna brings broad experience from over a decade in the industry. As a culinary arts teacher and long-time volunteer with the Careers through Culinary Arts Program, the chef supports young cooks on their journeys as aspiring chefs. From fine dining to hands-on learning, Chef Jenna invites guests for fun and engaging experiences with food.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jenna will travel to guests within Scottsdale for this experience.

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What You’ll Do

Add some spice to brunch with a Southwestern-inspired menu featuring eggs Benedict.

Wake up your senses with a bold and flavorful brunch menu in this hands-on cooking class. Guided by Chef Jenna, you’ll craft classic dishes like decadent eggs Benedict with a Southwestern twist.

Start by honing your knife skills with a salad dressed with tequila lime vinaigrette. Next, add a creative twist on a classic with green chili eggs Benedict topped with silky roasted garlic Hollandaise sauce. Learn how to season and roast Southwest-style breakfast potatoes until golden and end on a sweet note by flambéing spiced bananas Foster for a dramatic and delicious finale. Book this culinary session today and start planning your next brunch.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Couples, Fun, Fusion, New American
Reviews

Reviews guests left for other experiences with Chef Jenna

Netta Null

Netta Null

30 Apr 2025

Chef Jenna was amazing. She had great tips and tricks, and our meal was delicious! We had so much fun!
Missy Williams

Missy Williams

17 Apr 2025

Great class! Chef Jenna was amazing. We learned so much and enjoyed the meal. It was great! I would highly recommend. This one of my favorite things we did while in Phoenix.
Wendy Butcher

Wendy Butcher

15 Apr 2025

We really enjoyed our cooking class/dinner with Chef Jenna. She was knowledgeable, organized, on time, a great teacher and a wonderful human being! I highly recommend booking her.
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