Add some spice to brunch with a Southwestern-inspired menu featuring eggs Benedict.
Wake up your senses with a bold and flavorful brunch menu in this hands-on cooking class. Guided by Chef Jenna, you’ll craft classic dishes like decadent eggs Benedict with a Southwestern twist.
Start by honing your knife skills with a salad dressed with tequila lime vinaigrette. Next, add a creative twist on a classic with green chili eggs Benedict topped with silky roasted garlic Hollandaise sauce. Learn how to season and roast Southwest-style breakfast potatoes until golden and end on a sweet note by flambéing spiced bananas Foster for a dramatic and delicious finale. Book this culinary session today and start planning your next brunch.
Guests are welcome to provide wine and beer to enjoy during the class.
With spring mix, Cotija cheese, heirloom cherry tomatoes, pumpkin seeds and tequila lime vinaigrette
Green Chili Eggs Benedict
With English muffin, poached egg, chorizo green chili patty and roasted garlic Hollandaise sauce
Southwest Breakfast Potatoes
With potatoes, bell peppers, onion, lime, Cotija cheese and cilantro
Spiced Bananas Foster
With Rum, cinnamon, brown sugar, butter, bananas and vanilla ice cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
From preparing meals for high-end clients to running a busy food truck, Chef Jenna brings broad experience from over a decade in the industry. As a culinary arts teacher and long-time volunteer with the Careers through Culinary Arts Program, the chef supports young cooks on their journeys as aspiring chefs. From fine dining to hands-on learning, Chef Jenna invites guests for fun and engaging experiences with food.
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Cancellation Policy
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Add some spice to brunch with a Southwestern-inspired menu featuring eggs Benedict.
Wake up your senses with a bold and flavorful brunch menu in this hands-on cooking class. Guided by Chef Jenna, you’ll craft classic dishes like decadent eggs Benedict with a Southwestern twist.
Start by honing your knife skills with a salad dressed with tequila lime vinaigrette. Next, add a creative twist on a classic with green chili eggs Benedict topped with silky roasted garlic Hollandaise sauce. Learn how to season and roast Southwest-style breakfast potatoes until golden and end on a sweet note by flambéing spiced bananas Foster for a dramatic and delicious finale. Book this culinary session today and start planning your next brunch.
Guests are welcome to provide wine and beer to enjoy during the class.
With spring mix, Cotija cheese, heirloom cherry tomatoes, pumpkin seeds and tequila lime vinaigrette
Green Chili Eggs Benedict
With English muffin, poached egg, chorizo green chili patty and roasted garlic Hollandaise sauce
Southwest Breakfast Potatoes
With potatoes, bell peppers, onion, lime, Cotija cheese and cilantro
Spiced Bananas Foster
With Rum, cinnamon, brown sugar, butter, bananas and vanilla ice cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Verified guest reviews for other experiences with Chef Jenna
Ann
27 Mar 2026
Chef Jenna was great. We did a girls night with the Italian theme meal. Everything was great and Jenna fit in like one of the ladies! Such a fun ladies night experience. We will definitely be doing this again
Jane Winston/Roger Grimm
23 Mar 2026
We made red chili meatballs, succotash, mashed potatoes, salad, & brownies. Jenna was very efficient and helpful. The meal was delicious! It was a great experience!
Holly
06 Nov 2025
We had a great evening with Chef Jenna! Jenna is a great teacher + the food was amazing. Thank you!
Sarah
30 Oct 2025
Such a fun experience! Jenna was very professional and pleasant, and we learned so much from her! We loved that most of what we learned we would be able to do on our own in the future (and certainly will - the meal was delicious!) Highly recommend!
Netta Null
30 Apr 2025
Chef Jenna was amazing. She had great tips and tricks, and our meal was delicious! We had so much fun!
Missy Williams
17 Apr 2025
Great class! Chef Jenna was amazing. We learned so much and enjoyed the meal. It was great! I would highly recommend. This one of my favorite things we did while in Phoenix.
Wendy Butcher
15 Apr 2025
We really enjoyed our cooking class/dinner with Chef Jenna. She was knowledgeable, organized, on time, a great teacher and a wonderful human being!
I highly recommend booking her.
Lori
03 Mar 2025
Chef Jenna was amazing to work with, learn from and have in our home. She is fun and energetic and great with kids! Her food is amazing!
La Vinia Vega
01 Mar 2025
Jenna was fantastic, and her food was amazing! It was like cooking with a family friend. She was so down to earth and made the experience really enjoyable.
Sharon
25 Feb 2025
Jenna was great. Even with the tip we gave her as she left it was still a well priced, fun and high value date night. I strongly recommend trying it out.
Jenny
04 Feb 2025
We had a great experience with chef Jenna. The cooking was simple, fun and delicious. Even the kids jumped in and helped in the experience. I highly recommend Jenna.
Melodi
12 Jan 2025
We cannot say enough about chef Jenna. She is very professional, on time, organized and extremely knowledgeable. Her food is amazing, starting from the first course through dessert. We chose to cook with her and it was so fun, she taught us tips and tricks along the way. Will definitely have her over again. Don't delay, book Jenna and you will be happy you did.
Reviews Chef Jenna received outside of Cozymeal
Marcelo
14 May 2024
Chef Jenna is a great Chef. Super nice personality and amazing culinary skills.
