Cooking Class - Build an Elegant French Fall Menu

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What You'll Do

Whip up gourmet recipes rooted in French fall tradition.

Celebrate fall flavors with a French twist in this cooking class in Lake Grove. Chef Megan or one of the talented resident chefs will guide you through pan-searing chicken with rosemary and mushrooms, making gougères from scratch and preparing a salad with crisp apples and frisée. You’ll finish with chocolate crepes stuffed with berries and mascarpone cream. Whether you want to cook for a cozy dinner or just want to learn new skills, this cooking experience in Lake Grove is a fantastic option!

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Megan or Resident Chef Shot
Chef Megan or Resident Chef Verified Chef

22 reviews

Chef Megan is an experienced culinary instructor with a passion for teaching, hospitality and creating memorable hands-on experiences. Having led successful culinary programs in multiple locations, she brings confidence, creativity and an engaging approach to every class. Chef Megan enjoys helping guests explore new techniques and flavors while making the cooking process approachable and fun. Her welcoming teaching style encourages cooks of all skill levels to build confidence, connect with others and enjoy preparing creative dishes together.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Whip up gourmet recipes rooted in French fall tradition.

Celebrate fall flavors with a French twist in this cooking class in Lake Grove. Chef Megan or one of the talented resident chefs will guide you through pan-searing chicken with rosemary and mushrooms, making gougères from scratch and preparing a salad with crisp apples and frisée. You’ll finish with chocolate crepes stuffed with berries and mascarpone cream. Whether you want to cook for a cozy dinner or just want to learn new skills, this cooking experience in Lake Grove is a fantastic option!

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Megan or Resident Chef

Ilene

Ilene

12 Apr 2026

We attended the cooking class for Teryaki Chicken, Salad, Gyoza, drink, and dessert. We had a resident chef, who was very nice, though it was obvious that it was not his specialty. I don't want to insult him; he was a good teacher and very informative. The food was good, though the pacing of the meal could have been better. We didn't eat until around 9 pm. We could have eaten the salad while the other food was cooking. Another issue we had was the 10-minute break in the middle of the class. Why? Just to wander the store to buy items? We didn't love that. We were also surprised that there were no chairs/stools, so we had to stand the entire time, including when we ate. We've been to other cooking classes, and there have always been seats while we eat. Overall, it was a fine class, though not sure we'll do it again.
Rally

Rally

06 Jan 2026

We had a lot of fun making macarons with Chef Victoria!

Reviews Chef Megan or Resident Chef received outside of Cozymeal

Maureen

Maureen

04 Jul 2025

Great class, Excellent Chef. Enjoyed every minute.
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