Cooking Class - Learn to Create Chocolate Desserts

$ 89 Per person

all-inclusive: 2-hour class, 3-course meal.

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What You’ll Do

Create beautiful, indulgent treats with chocolate as your star ingredient.

In this decadent cooking class in Chicago, Chef Eric or one of the talented resident chefs will guide you in making rich espresso-infused chocolate truffles, honeycomb dipped in smooth dark chocolate and a show-stopping chocolate soufflé. This hands-on cooking experience in Chicago is your chance to master elegant techniques while creating desserts that taste as incredible as they look.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Adult, Beginner, Chocolate Making, Fun, Gourmet
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Eric or Resident Chef Shot
Chef Eric or Resident Chef Verified Chef

63 reviews

Chef Eric began his culinary climb as a kitchen assistant, garnering real-world experience through the grocery and food service industries. His natural talent and passion for cuisine led him into the world of food prep, with a focus on the authentic flavors of East Asia. Helping others elevate their kitchen skills allowed Chef Eric to discover his joy for teaching and assuring his students that even mistakes can be meaningful.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Create beautiful, indulgent treats with chocolate as your star ingredient.

In this decadent cooking class in Chicago, Chef Eric or one of the talented resident chefs will guide you in making rich espresso-infused chocolate truffles, honeycomb dipped in smooth dark chocolate and a show-stopping chocolate soufflé. This hands-on cooking experience in Chicago is your chance to master elegant techniques while creating desserts that taste as incredible as they look.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Adult, Beginner, Chocolate Making, Fun, Gourmet
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Eric or Resident Chef

Helen

Helen

27 Jul 2025

Chef Eric was well versed in the making of macaroons--how to troubleshoot and avoid disaster. They turned out quite tasty!
Dean Ewing

Dean Ewing

10 Jul 2025

Chef Mimi and Jonathan were amazing! We had a great time
Ronni

Ronni

17 Jun 2025

We had an amazing time during our pasta making class! It was a lot of fun, the instructions were easy and the food turned out amazing. Mimi, Jonathan and Robert were all very friendly, knowledgable and helpful throughout the entire class. I would definitely recommend and can't wait to book another class with them!
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