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Cooking Class - Homestyle Sushi in NYC
$ 125 Per person
all-inclusive: 3-hour class, 5-course meal.
Add exquisite Japanese sushi to your home-cooking repertoire.
If you like sushi, you're sure to love this cooking class. Guided by a world-class chef, you’ll get hands-on with the art of sushi making, learning to balance flavors and work with precision, delivering to your home table a feast worthy of your favorite sushi bar.
You’ll kick things off by making crunchy edamame and savory seaweed snacks, before learning to prepare traditional miso soup with crispy tempura. You’ll then dive into the art of making crispy rice, before experimenting with a variety of ingredients in order to make your very own signature sushi. Book today and begin to roll some sushi!
A selection of non-alcoholic drinks is available for all guests, including soft drinks and still water.
Edamame and Seaweed Snacks
With edamame, roasted seaweed and a light seasoning
Miso Soup Demonstration
With miso, tofu, seaweed, dashi and scallions
Intermission With Soup and Tempura
With miso soup and assorted vegetable tempura
Crispy Rice
With sushi rice, sesame oil and soy glaze
Sushi Making
With sushi rice, nori, fish, vegetables and assorted toppings
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 28
- Meal Courses 5
- Event Duration 3 hours
- Labels Asian, Beginner, Fun, Holiday, Japanese, Pescatarian, Sushi Making, Valentine's
Chef Paige has experienced the kitchen from multiple angles, from serving as a sous chef in vegan and BBQ kitchens to teaching cooking classes for children and adults. Her diverse culinary background and passion for creative, flavorful dishes have made her a sought-after culinary professional. Chef Paige's approachable style brings joy to every meal, whether she’s working with private clients or leading interactive cooking programs.
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Add exquisite Japanese sushi to your home-cooking repertoire.
If you like sushi, you're sure to love this cooking class. Guided by a world-class chef, you’ll get hands-on with the art of sushi making, learning to balance flavors and work with precision, delivering to your home table a feast worthy of your favorite sushi bar.
You’ll kick things off by making crunchy edamame and savory seaweed snacks, before learning to prepare traditional miso soup with crispy tempura. You’ll then dive into the art of making crispy rice, before experimenting with a variety of ingredients in order to make your very own signature sushi. Book today and begin to roll some sushi!
A selection of non-alcoholic drinks is available for all guests, including soft drinks and still water.
Edamame and Seaweed Snacks
With edamame, roasted seaweed and a light seasoning
Miso Soup Demonstration
With miso, tofu, seaweed, dashi and scallions
Intermission With Soup and Tempura
With miso soup and assorted vegetable tempura
Crispy Rice
With sushi rice, sesame oil and soy glaze
Sushi Making
With sushi rice, nori, fish, vegetables and assorted toppings
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 28
- Meal Courses 5
- Event Duration 3 hours
- Labels Asian, Beginner, Fun, Holiday, Japanese, Pescatarian, Sushi Making, Valentine's
Verified guest reviews for this experience
Alexandra
08 Dec 2025
Verified guest reviews for other experiences with Chef Paige or Resident Chef
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22 Feb 2026
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