Cooking Class - Cooking Under Pressure
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Is your pressure cooker still in its box, hidden in a cupboard, gathering dust? Is the fear of it exploding hot food all over your kitchen compelling you to give it away? Not to worry, Chef Stacy will hold your hand as she extolls the genius of this old school kitchen gadget and get it working for you to create delicious and nutritious meals in a fraction of the time as conventional methods.
Chef Stacy will demonstrate how passion for high-quality, fresh ingredients and superior flavor marries perfectly in your pressure cooker. She will take you, step-by-step, through the basics of pressure cooker safety, operation and cleaning, and cook up a heavenly chicken fricassee for good measure. Pair it with egg noodles and your one-pot dinner is ready to serve.
Guests are welcome to bring wine and beer to enjoy during the class.
Wide Egg Noodles
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 1
- Event Duration 3 hours
- Labels Adult, Beginner, Fun, Gluten Free, Healthy
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The Cozymeal Protection®
Chef Stacy D. will travel to guests within San Diego for this experience.
© CozymealTM, Inc. 2013-2022 - Phone: 619-642-2212
501 W. Broadway, Suite 800, San Diego, CA, 92101