Cooking Class - Culinary Tribute to Julia Child

$ 79 Per person

all-inclusive: 2.5-hour class, 3-course meal.


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What You’ll Do

With this elegant menu, you'll master three of Julia Child's traditional French recipes.

Join this classic French cooking class to discover timeless recipes that highlight comfort and elegance. This immersive session offers a warm invitation into the flavors of Paris, guided by a top-rated chef.

Begin the evening by crafting French onion soup the Julia Child way, complete with homemade croutons and bubbling melted Gruyère cheese. Next, warm up with coq au vin, one of Julia’s beloved dishes for a cozy Parisian evening. To conclude, indulge in the elegance of crêpes Suzette, a timeless favorite for a sweet finish. Book your seat and bring a taste of France to your table.

Beer, wine and mimosas available for purchase at Chef Pam's venue.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, French, Fun, Gourmet

Meet your chef


As a Nurse Corps Captain in the United States Navy, Boston native Chef Pam expanded her culinary skills while serving across Europe. Today, her award-winning teaching kitchen has helped thousands of students develop their skills and even launch their own food businesses. Chef Pam and her talented team continue to grow, expanding the physical cooking school to include online instruction in a variety of techniques and cuisines.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

With this elegant menu, you'll master three of Julia Child's traditional French recipes.

Join this classic French cooking class to discover timeless recipes that highlight comfort and elegance. This immersive session offers a warm invitation into the flavors of Paris, guided by a top-rated chef.

Begin the evening by crafting French onion soup the Julia Child way, complete with homemade croutons and bubbling melted Gruyère cheese. Next, warm up with coq au vin, one of Julia’s beloved dishes for a cozy Parisian evening. To conclude, indulge in the elegance of crêpes Suzette, a timeless favorite for a sweet finish. Book your seat and bring a taste of France to your table.

Beer, wine and mimosas available for purchase at Chef Pam's venue.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, French, Fun, Gourmet
Reviews

Reviews Chef Pam or Resident Chef received outside of Cozymeal

Marcelo

Marcelo

26 May 2025

Chef Pam has a great space to host her classes and all of her experiences are amazing!