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Cooking Class - Tastes From Around the World: Teen Series
Cooking Class - Tastes From Around the World: Teen Series
Teens Cooking Series
$ 349 Per person
all-inclusive: 2-hour class, meal.
This five-day culinary adventure is tailor-made for curious culinary teens.
If your teen is curious about the culinary arts, this immersive five-day cooking class is for them. In it, they’ll explore a raft of global recipes, learning from a renowned chef how to prepare exciting dishes and sharpen their kitchen skills. On the final day, they’ll face the ultimate test: using their imagination and a set of surprise ingredients to rustle up a meal from scratch. They’ll end the week as a more confident and independent young cook who’s ready to rule the kitchen at home.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This event is suitable for kids aged 12-17
Jul 7th - Jul 11th at 4:00 PM
Day 1: Filipino Favorites
Chicken Adobo
Pancit
Banana Stuffed Lumpia
Day 2: Exploring Asia
BBQ Baked Bao Buns
Smashed Cucumber Salad
Wiggle Cake
Milk Tea Boba
Day 3: Flavors of Mexico
Birria Tacos
Elote Dip (Street Corn Dip)
Flan
Day 4: French Bistro
Steak
Frites
Aioli
Lava Cakes
Day 5: Craft Your Own Menu
Make a meal from start to finish
Jul 28th - Aug 1st at 4:00 PM
Day 1: Filipino Favorites
Chicken Adobo
Pancit
Banana Stuffed Lumpia
Day 2: Exploring Asia
BBQ Baked Bao Buns
Smashed Cucumber Salad
Wiggle Cake
Milk Tea Boba
Day 3: Flavors of Mexico
Birria Tacos
Elote Dip (Street Corn Dip)
Flan
Day 4: French Bistro
Steak
Frites
Aioli
Lava Cakes
Day 5: Craft Your Own Menu
Make a meal from start to finish
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 2 hours
- Labels Baking, Beginner, Fun, Teens, Teens Cooking Series
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
Chef D.C. Bland brings over 42 years of culinary expertise, having worked as a line cook and executive chef in various esteemed kitchens. A graduate of Le Cordon Bleu with a recent Bachelor’s in Food and Nutrition Entrepreneurship, Chef D.C. Bland combines classic training with a passion for creating memorable dining experiences. Known for his commitment to quality and creativity, he brings warmth and skill to every dish. Outside the kitchen, he enjoys sailing, playing bass guitar at his church and golfing.
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Event location:
This five-day culinary adventure is tailor-made for curious culinary teens.
If your teen is curious about the culinary arts, this immersive five-day cooking class is for them. In it, they’ll explore a raft of global recipes, learning from a renowned chef how to prepare exciting dishes and sharpen their kitchen skills. On the final day, they’ll face the ultimate test: using their imagination and a set of surprise ingredients to rustle up a meal from scratch. They’ll end the week as a more confident and independent young cook who’s ready to rule the kitchen at home.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This event is suitable for kids aged 12-17
Jul 7th - Jul 11th at 4:00 PM
Day 1: Filipino Favorites
Chicken Adobo
Pancit
Banana Stuffed Lumpia
Day 2: Exploring Asia
BBQ Baked Bao Buns
Smashed Cucumber Salad
Wiggle Cake
Milk Tea Boba
Day 3: Flavors of Mexico
Birria Tacos
Elote Dip (Street Corn Dip)
Flan
Day 4: French Bistro
Steak
Frites
Aioli
Lava Cakes
Day 5: Craft Your Own Menu
Make a meal from start to finish
Jul 28th - Aug 1st at 4:00 PM
Day 1: Filipino Favorites
Chicken Adobo
Pancit
Banana Stuffed Lumpia
Day 2: Exploring Asia
BBQ Baked Bao Buns
Smashed Cucumber Salad
Wiggle Cake
Milk Tea Boba
Day 3: Flavors of Mexico
Birria Tacos
Elote Dip (Street Corn Dip)
Flan
Day 4: French Bistro
Steak
Frites
Aioli
Lava Cakes
Day 5: Craft Your Own Menu
Make a meal from start to finish
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 2 hours
- Labels Baking, Beginner, Fun, Teens, Teens Cooking Series
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews guests left for other experiences with Chef D.C. Bland or Resident Chef
Michael Taylor
14 Apr 2025
Sagri
23 Mar 2025
Adriane
19 Mar 2025
Felecia
13 Mar 2025
Michael Taylor
03 Mar 2025
Mark
19 Jan 2025
Jodi
01 Nov 2024
Vanessa
30 Oct 2024
Jennifer
28 Oct 2024
Mark
19 Oct 2024
Lisa
22 Sep 2024
Karen
21 Jul 2024
Tami
12 Jul 2024
Teresa
09 Jul 2024
Karina
14 Jun 2024
Barry
02 Jun 2024
Carl
18 Apr 2024
Kim
11 Apr 2024
Brett
10 Apr 2024
Sergio
07 Apr 2024
Reviews Chef D.C. Bland or Resident Chef received outside of Cozymeal
Judith
25 May 2024
Sandra
21 May 2024
Colleen
19 May 2024
Oscar
14 May 2024
Kelli
14 May 2024
Michelle
13 May 2024
Maureen
11 May 2024
Matt
10 May 2024
Kevin
07 May 2024
Susan
06 May 2024
Ernie
06 May 2024
Ladonna
06 May 2024
Carmen
17 Apr 2024
Heidi
13 Apr 2024
Amelia
09 Apr 2024
Sandra
08 Apr 2024
Neal
03 Mar 2024
Gwen
27 Feb 2024
Randy
20 Feb 2024
Lisa
16 Feb 2024