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Cooking Class - Kitchen Confidential: Teen Edition
Cooking Class - Kitchen Confidential: Teen Edition
Teens Cooking Series
$ 349 Per person
all-inclusive: 2-hour class, meal.
Teens master sweet and savory recipes in this five-day summer series.
Inspire your teen’s culinary curiosity with this hands-on four-day cooking class series. Perfect for ages 12 and up, students will learn to shape pasta, mix cake batters and decorate desserts under the guidance of a top-level chef. With a focus on creativity, safety and fun, this workshop equips young cooks with practical kitchen skills and the confidence to experiment and succeed with delicious recipes at home.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This event is suitable for kids aged 12-17
Jun 9th - Jun 13th at 4:00 PM
Day 1: Stuffed Pastas
Ricotta-Herb Filled Ravioli
Tortellini
Agnolotti
Red Sauce
Basil Pesto Sauce
Day 2: Exploring Yeasted Dough
Chocolate Babka
Braided Buns
Pesto Pizza Pull-Apart Twists
Day 3: Chinese Staples
Hand-Pulled Noodles
Garlic and Scallion Chili Crisp
Steamed Dumplings
Chinese Broccoli with Oyster Sauce
Day 4: Creative Cake Part I
Layered Vanilla Cake with a Summer Fruit Filling Decorated with Buttercream and Fresh Fruit
Day 5: Creative Cake Part II
Layered Vanilla Cake with a Summer Fruit Filling Decorated with Buttercream and Fresh Fruit
Jul 21st - Jul 25th at 4:00 PM
Day 1: Stuffed Pastas
Ricotta-Herb Filled Ravioli
Tortellini
Agnolotti
Red Sauce
Basil Pesto Sauce
Day 2: Exploring Yeasted Dough
Chocolate Babka
Braided Buns
Pesto Pizza Pull-Apart Twists
Day 3: Chinese Staples
Hand-Pulled Noodles
Garlic and Scallion Chili Crisp
Steamed Dumplings
Chinese Broccoli with Oyster Sauce
Day 4: Creative Cake Part I
Layered Vanilla Cake with a Summer Fruit Filling Decorated with Buttercream and Fresh Fruit
Day 5: Creative Cake Part II
Layered Vanilla Cake with a Summer Fruit Filling Decorated with Buttercream and Fresh Fruit
Aug 11th - Aug 15th at 4:00 PM
Day 1: Stuffed Pastas
Ricotta-Herb Filled Ravioli
Tortellini
Agnolotti
Red Sauce
Basil Pesto Sauce
Day 2: Exploring Yeasted Dough
Chocolate Babka
Braided Buns
Pesto Pizza Pull-Apart Twists
Day 3: Chinese Staples
Hand-Pulled Noodles
Garlic and Scallion Chili Crisp
Steamed Dumplings
Chinese Broccoli with Oyster Sauce
Day 4: Creative Cake Part I
Layered Vanilla Cake with a Summer Fruit Filling Decorated with Buttercream and Fresh Fruit
Day 5: Creative Cake Part II
Layered Vanilla Cake with a Summer Fruit Filling Decorated with Buttercream and Fresh Fruit
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 2 hours
- Labels Baking, Beginner, Pasta Making, Teens, Teens Cooking Series
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
Having spent more than 40 years in the culinary industry, Chef Tina knows that magic lies in the details. Her lively cooking classes elevate joyful cuisine to a true art. Her gift for educating others on preparing thoughtful dishes combined with a passion for fantastic food make her a natural teacher. For Chef Tina, a learning kitchen is a place where friends are made, food is celebrated and life becomes delicious.
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Event location:
Teens master sweet and savory recipes in this five-day summer series.
Inspire your teen’s culinary curiosity with this hands-on four-day cooking class series. Perfect for ages 12 and up, students will learn to shape pasta, mix cake batters and decorate desserts under the guidance of a top-level chef. With a focus on creativity, safety and fun, this workshop equips young cooks with practical kitchen skills and the confidence to experiment and succeed with delicious recipes at home.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This event is suitable for kids aged 12-17
Jun 9th - Jun 13th at 4:00 PM
Day 1: Stuffed Pastas
Ricotta-Herb Filled Ravioli
Tortellini
Agnolotti
Red Sauce
Basil Pesto Sauce
Day 2: Exploring Yeasted Dough
Chocolate Babka
Braided Buns
Pesto Pizza Pull-Apart Twists
Day 3: Chinese Staples
Hand-Pulled Noodles
Garlic and Scallion Chili Crisp
Steamed Dumplings
Chinese Broccoli with Oyster Sauce
Day 4: Creative Cake Part I
Layered Vanilla Cake with a Summer Fruit Filling Decorated with Buttercream and Fresh Fruit
Day 5: Creative Cake Part II
Layered Vanilla Cake with a Summer Fruit Filling Decorated with Buttercream and Fresh Fruit
Jul 21st - Jul 25th at 4:00 PM
Day 1: Stuffed Pastas
Ricotta-Herb Filled Ravioli
Tortellini
Agnolotti
Red Sauce
Basil Pesto Sauce
Day 2: Exploring Yeasted Dough
Chocolate Babka
Braided Buns
Pesto Pizza Pull-Apart Twists
Day 3: Chinese Staples
Hand-Pulled Noodles
Garlic and Scallion Chili Crisp
Steamed Dumplings
Chinese Broccoli with Oyster Sauce
Day 4: Creative Cake Part I
Layered Vanilla Cake with a Summer Fruit Filling Decorated with Buttercream and Fresh Fruit
Day 5: Creative Cake Part II
Layered Vanilla Cake with a Summer Fruit Filling Decorated with Buttercream and Fresh Fruit
Aug 11th - Aug 15th at 4:00 PM
Day 1: Stuffed Pastas
Ricotta-Herb Filled Ravioli
Tortellini
Agnolotti
Red Sauce
Basil Pesto Sauce
Day 2: Exploring Yeasted Dough
Chocolate Babka
Braided Buns
Pesto Pizza Pull-Apart Twists
Day 3: Chinese Staples
Hand-Pulled Noodles
Garlic and Scallion Chili Crisp
Steamed Dumplings
Chinese Broccoli with Oyster Sauce
Day 4: Creative Cake Part I
Layered Vanilla Cake with a Summer Fruit Filling Decorated with Buttercream and Fresh Fruit
Day 5: Creative Cake Part II
Layered Vanilla Cake with a Summer Fruit Filling Decorated with Buttercream and Fresh Fruit
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 2 hours
- Labels Baking, Beginner, Pasta Making, Teens, Teens Cooking Series
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews guests left for other experiences with Chef Tina or Resident Chef
Kathi
01 May 2025
judith
24 Dec 2024
Giorgia
22 Dec 2024
Elizabeth
09 Dec 2024
Linda
30 Oct 2024
Elizabeth
23 Sep 2024
Brian Bethel
12 Sep 2024
Laura
04 Aug 2024
Cathy
17 Jul 2024
Kim
13 Jul 2024
Michele
26 Jun 2024
Monse
17 Jun 2024
Brian
07 May 2024
Mary
15 Mar 2024
Alison
23 Feb 2024
Mary
23 Feb 2024
Reviews Chef Tina or Resident Chef received outside of Cozymeal
Anne
13 Dec 2023
Nicole
13 Dec 2023
Beverly
13 Dec 2023
Micky
13 Dec 2023
Judith
13 Dec 2023
Kelli
13 Dec 2023
Valerie
13 Dec 2023
Michelle
13 Dec 2023
Heidi
13 Dec 2023
Maureen
13 Dec 2023
Ladonna
13 Dec 2023
Carmen
13 Dec 2023
Anna
13 Dec 2023
Kelli
13 Dec 2023
Joyce
13 Dec 2023
Kathleen
13 Dec 2023
Theresa
13 Dec 2023
Lois
13 Dec 2023
Jenny
13 Dec 2023
Bob
13 Dec 2023
Jay
13 Dec 2023
Jay
13 Dec 2023