Cooking Class - Advanced Baking Skills for Teens

What You’ll Do

This five-day advanced baking camp for teens focuses on technique development with challenging baking projects.

In this five-day cooking class series, teens aged 12 and older will strengthen their knowledge of baking through hands-on experience with intricate recipes. Guided by an expert pastry chef, each day introduces a new skill, like creating stable meringues, using piping bags for decoration or kneading enriched doughs. By the end of the week, students will be equipped with practical skills for advanced-level home baking projects.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Baking, Beginner, Pastry, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Aspiring cooks of all ages and skill levels are welcome in Chef Brian's cooking lessons. With a passion for sharing techniques from a variety of culinary traditions, he makes crafting exceptional dishes approachable and enjoyable. Chef Brian believes that hospitality and dedication are essential ingredients for creating memorable culinary experiences. With his apron on and enthusiasm at the ready, Chef Brian is eager to inspire others to discover their potential and confidence in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

This five-day advanced baking camp for teens focuses on technique development with challenging baking projects.

In this five-day cooking class series, teens aged 12 and older will strengthen their knowledge of baking through hands-on experience with intricate recipes. Guided by an expert pastry chef, each day introduces a new skill, like creating stable meringues, using piping bags for decoration or kneading enriched doughs. By the end of the week, students will be equipped with practical skills for advanced-level home baking projects.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Labels Baking, Beginner, Pastry, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Brian or Resident Chef

Brooke Kirchner

Brooke Kirchner

13 Nov 2025

A great date night experience!
Ryan

Ryan

07 Oct 2024

The entire experience was amazing!
Karl Faust

Karl Faust

16 May 2024

Great meal! Great time!!