Cooking Class - Afternoon Tea Party

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What You’ll Do

Throw your next soirée in style with an array of culinary delights!

Tea parties can be assembled for a variety of special occasions such as a housewarming, birthdays, or simply as a social gathering with friends and family. Chef Ming has assembled a diverse menu that highlights some of the very in best tea party goodness to make your next event a truly memorable one. With her guidance, you will learn to create wholesome and flavorful dishes that will satisfy a variety of palates and keep your guests coming back for more.

The class begins with learning to prepare petites tartines with a variety of toppings from succulent shrimp to salty Gorgonzola. For your second and final course, you will learn to create a delicious selection of tea sandwiches that include savory smoked salmon and mouthwatering prosciutto cotto.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 14
  • Meal Courses 2
  • Event Duration 3 hours
  • Labels French, Fun, Gourmet

Meet your chef

Chef Ming Shot
Chef Ming Verified Chef
Chef Travels to You

1 review

I have so many great influences in my life. I am of Chinese descent, I grew up in Hawaii and I have a passion for french cuisine. I love to make beautiful, delicious dishes that represent my heritage as well as my training.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Ming will travel to guests within San Diego for this experience.

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What You’ll Do

Throw your next soirée in style with an array of culinary delights!

Tea parties can be assembled for a variety of special occasions such as a housewarming, birthdays, or simply as a social gathering with friends and family. Chef Ming has assembled a diverse menu that highlights some of the very in best tea party goodness to make your next event a truly memorable one. With her guidance, you will learn to create wholesome and flavorful dishes that will satisfy a variety of palates and keep your guests coming back for more.

The class begins with learning to prepare petites tartines with a variety of toppings from succulent shrimp to salty Gorgonzola. For your second and final course, you will learn to create a delicious selection of tea sandwiches that include savory smoked salmon and mouthwatering prosciutto cotto.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 14
  • Meal Courses 2
  • Event Duration 3 hours
  • Labels French, Fun, Gourmet
Reviews

Reviews guests left for other experiences with Chef Ming

Kirsten

Kirsten

06 Oct 2016

This girl is the best! My time with her was so pleasant and delicious! Sweet and kind, this girl can cook! Take her class! She'll teach you her food-yoda ways, there is no try, just make great food!