Cooking Class - Flames & Tides: Seafood Hibachi

Name: Cooking Class - Flames & Tides: Seafood Hibachi
Brand: Cozymeal
SKU: 54396
Price: 169.99 USD
Availability: InStock
Rating: 5 (3 reviews)

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Cooking Class Flames & Tides Seafood Hibachi

$ 169.99 Per person

All fees included

3-hour class • 4-course meal

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What You'll Do

Savor a sizzling hibachi fare showcasing the best of seafood.

Experience the bold, celebratory spirit with a gourmet 3-hour hibachi cooking class that brings the premium flavors of a seafood straight from your grill. Guided by Chef Mary, you’ll use a portable hibachi or stovetop grill to master teppanyaki-style techniques perfect for home.

Start with a crisp microgreen salad and carrot-ginger dressing. Then sear succulent lobster tails, buttery salmon and jumbo shrimp - all finished with a crave-worthy garlic-soy butter. Stir-fry rich hibachi fried rice and end the evening with delicate Japanese soufflé cheesecakes, crafted to be cloud-like and unforgettable.

All ingredients, grills and cleanup are included. Perfect for upscale date nights, anniversaries or anyone ready to dazzle with a seafood feast.

Guests are welcome to provide wine and beer to enjoy during the class.

Your Menu

Garden Salad With Carrot Ginger Dressing and Miso Soup

With mixed greens, carrots, microgreens, rice vinegar, sesame oil, miso paste and tofu

Lobster, Salmon & Jumbo Shrimp Teppanyaki

With lobster tails, salmon fillets, jumbo shrimp, butter, garlic and soy sauce

Hibachi Fried Rice With Soy Garlic Butter

With rice, eggs, scallions, butter, garlic and soy sauce

Mini Japanese Soufflé Cheesecake

With cream cheese, eggs, sugar, cake flour and lemon juice

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 6
Meal Courses 4
Event Duration 3 hours
Labels BBQ

Meet your chef

Chef Mary

Chef Travels to You

3 reviews

Chef Mary has spent more than three decades crafting her stellar culinary career. She’s mastered the art of sushi, first in pop-ups and then in a brick-and-mortar restaurant on the Detroit riverfront. For over a decade, she’s taught aspiring chefs how to prepare their own exceptional cuisine using her smart cooking techniques. With expertise to share and passion to spare, Chef Mary has found her true love helping others find their place in the kitchen.

View all of Chef Mary's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Mary will travel to guests within Detroit for this experience.

What You'll Do

Savor a sizzling hibachi fare showcasing the best of seafood.

Your Menu

Garden Salad With Carrot Ginger Dressing and Miso Soup

With mixed greens, carrots, microgreens, rice vinegar, sesame oil, miso paste and tofu

Lobster, Salmon & Jumbo Shrimp Teppanyaki

With lobster tails, salmon fillets, jumbo shrimp, butter, garlic and soy sauce

Hibachi Fried Rice With Soy Garlic Butter

With rice, eggs, scallions, butter, garlic and soy sauce

Mini Japanese Soufflé Cheesecake

With cream cheese, eggs, sugar, cake flour and lemon juice

Details

Minimum Guests 2
Maximum Guests 6
Meal Courses 4
Event Duration 3 hours
Labels BBQ

Reviews

Verified guest reviews for other experiences with Chef Mary

Angeline Mclamb

14 Apr 2025

Chef Mary was incredible! She took her time with the 2 of us. We had a lot of fun while prepping. it was like hanging out with a. good friend that is a super talented chef. We had a lot of food and also had huge poke’ bowls for the next day that we prepared. From start to dessert-hats off to Chef Mary. TYSM!!!

Chris

14 Mar 2024

Our sushi making experience was nothing short of spectacular. We learned about history of sushi, various types/styles, and a lot of the culture behind it. Mary was eager and excited to be our guide! The food was fantastic and she left us very equipped to continue making sushi on our own in the future. We will be recommending her course to many friends!

Naomi

19 Jan 2023

Chef Mary made our experience so amazing! The experience was so hands on and each and every one of the participants walked away feeling like they had so many more tricks up their sleeves.