Kids Cooking Class - Sabor Latino: Coconut Shrimp Tacos for Kids
Little chefs will love creating a mouthwatering Mexican feast as they learn fun new culinary skills and techniques. Chef Tanya will guide them through kid-friendly recipes that they can easily recreate at home.
The meal begins with velvety mini black bean cakes paired with rich sour cream, followed by flavorful coconut shrimp tacos. Kids will learn how to make homemade avocado salsa or pineapple mango salsa to serve with their tacos. Dessert is a sweet, creamy flan.
Kids need to be accompanied by an adult for this class; adults required to purchase tickets in addition to kids.
Mini Black Bean Cakes
With sour cream
Coconut Shrimp Tacos
Choose one salsa accompaniment
- Minimum Guests 4
- Maximum Guests 14
- Meal Courses 3
- Event Duration 3 hours
- Labels Fun, Kids, Latin, Mexican, Teens
The Cozymeal Protection®
Chef Tanya will travel to guests within Boston for this experience.