Couples Cooking Class - Cooking with Herbs & Spices for 2

Treat yourself and your partner to a crash course in culinary combining

Knowing when to use fresh or dried herbs can be a culinary minefield. In this fun hands-on course, Chef Gwyn will teach you and your partner (or a friend) the subtleties of balancing the flavors of herbs & spices without overpowering key flavors.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Fusion

Reviews guests left for this experience

Brooke

Brooke

22 Jun 2016

Fun, fun, fun. An afternoon with Chef Gwen starts with a leisurely drive through the country, a quick turn onto a leafy lane and then her picturesque driveway that twists past evergreens and brings you to the front of her lovely stone house. Her warm, friendly manner puts you instantly at ease as she welcomes you into her generous kitchen. Chef Gwyn is a lovely bubbly person but also a great communicator who easily passes on tricks of the trade as she deftly shows you how to dice and slice. Her food is subtley spiced with fresh herbs that compliment but do not overpower the prime ingredients and it is all mouthwateringly delicious. From curried samosas with just the right coriander kick to creamy Shiitake sauce with a hint of Tarragon and ending with the piece de resistance - Chocolate lava cakes with just a hint of Chipotle warmth. Highly recommended.

Reviews guests left for other experiences with Chef Gwyn

Dean

Dean

12 Jan 2018

Lovely time. Great team building activity.

William

William

29 Dec 2017

Great class. Learned a lot. Really good food. Would take again!

Meet your chef

Chef Gwyn Shot
Chef Gwyn Verified Chef

I have been cooking and writing about food for more than 25 years. Although I have worked in numerous B&Bs, country inns, and country clubs my passion is teaching people how to cook healthy, delicious meals using locally sourced ingredients that feed not just the body but the soul. I believe that food is so much more than just sustenance - it's about time with family and friends and the memories it evokes and creates.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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