Cooking Class - Dulce From Italy

What You’ll Do

Learn to make traditional Italian desserts by hand.

Explore the sweeter side of Italian cuisine with this hands-on cooking class. Learn to make mouth-watering Italian desserts from a five-star professional chef in an engaging environment. Gain new skills in the kitchen while making fried cannolis filled with sweet ricotta and orange zest. Next, prepare delicate pear crostatas with whipped cream and a decadent chocolate hazelnut swirled gelato.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Beginner, Italian, Mediterranean, Pastry, Valentine's
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Vlisaria brings over 18 years of hospitality experience and a culinary foundation from Le Cordon Bleu. With a deep passion for cooking and teaching, Chef Vlisaria creates engaging and inspiring culinary experiences for all skill levels. Married and a proud parent to two young boys, Chef Vlisaria is excited to share expertise and enthusiasm for the culinary arts with their students.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn to make traditional Italian desserts by hand.

Explore the sweeter side of Italian cuisine with this hands-on cooking class. Learn to make mouth-watering Italian desserts from a five-star professional chef in an engaging environment. Gain new skills in the kitchen while making fried cannolis filled with sweet ricotta and orange zest. Next, prepare delicate pear crostatas with whipped cream and a decadent chocolate hazelnut swirled gelato.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Beginner, Italian, Mediterranean, Pastry, Valentine's
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Vlisaria or Resident Chef

Michelle

Michelle

11 Dec 2025

Chef Mike was really fun and we learned a lot!
Pilar Rivera

Pilar Rivera

04 Dec 2025

Chef Colleen was a great teacher! I would take any class taught by her. Our group learned so much and had FUN on top of it. Thank you for a fantastic time!
Linda

Linda

30 Nov 2025

We enjoyed the knife cutting skills class and both learned a lot! The information about onions was so helpful’. Chef Sam was great!