Cooking Class - Unlock the Secrets of Macarons

What You’ll Do

Learn to make triple-chocolate and coffee buttercream macarons with perfect, delicate textures.

Like a sweet symphony, a cooking class offers the perfect harmony of chocolate macarons. Create triple-chocolate macarons with a velvety dark chocolate ganache filling that melts in your mouth. Perfect the delicate art of making chocolate macarons with smooth coffee buttercream, blending bold flavors in every bite. These treats strike the perfect balance between crisp shells and creamy centers, elevating any dessert spread. Master the techniques and bring a touch of French elegance to your macaron-making skills.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Baking, Beginner, French, Fun, Gourmet
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Vlisaria brings over 18 years of hospitality experience and a culinary foundation from Le Cordon Bleu. With a deep passion for cooking and teaching, Chef Vlisaria creates engaging and inspiring culinary experiences for all skill levels. Married and a proud parent to two young boys, Chef Vlisaria is excited to share expertise and enthusiasm for the culinary arts with their students.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn to make triple-chocolate and coffee buttercream macarons with perfect, delicate textures.

Like a sweet symphony, a cooking class offers the perfect harmony of chocolate macarons. Create triple-chocolate macarons with a velvety dark chocolate ganache filling that melts in your mouth. Perfect the delicate art of making chocolate macarons with smooth coffee buttercream, blending bold flavors in every bite. These treats strike the perfect balance between crisp shells and creamy centers, elevating any dessert spread. Master the techniques and bring a touch of French elegance to your macaron-making skills.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Baking, Beginner, French, Fun, Gourmet
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for this experience

Vilma

Vilma

04 Feb 2025

The chef was wonderful. Her instructions were clear and she went around the room constantly making sure we were doing things right. I enjoyed her as an instructor and chef. Can’t wait to take another class.
Merrin

Merrin

30 Jan 2025

Fun, very well explained, and delicious!

Reviews guests left for other experiences with Chef Vlisaria or Resident Chef

Fran

Fran

23 May 2025

The Resident Chef was professional, personable and an amazing chef. We shared a stove with another couple and had a fantastic time cooking and laughing. The food was delicious; the food I enjoyed the most was the steak and dessert. We will bel back for another class in the near future.