Discover the art of pasta making from a top-notch chef.
Dive into pasta making with a hands-on cooking class. Learn to make homemade pasta from scratch while under the instruction of a five-star professional Chef Natalia in an encouraging environment. Master new skills in the kitchen while cooking through a multi-course menu with signature Italian flair.
Start with a fresh Caesar salad topped with Parmesan cheese ribbons and a side of warm garlic bread. For the main course learn to make homemade gnocchi pasta soaked in marinara sauce. End the class with a delicate vanilla bean panna cotta paired with a lavender & blueberry compote for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
With homemade dressing and Parmesan cheese ribbons
Italian Garlic Bread
With garlic and butter
Homemade Gnocchi Pasta
With marinara sauce
Vanilla Bean Panna Cotta
With lavender and blueberry compote
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Two things are immediately evident when meeting Chef Natalia – her colorful spirit and undeniable passion for food. The adventurous chef and entrepreneur combines formal expertise in French and Mexican cuisine with the culinary heritage of traditional Mexican cooking to create immersive experiences. Through her food, Chef Natalia builds a sense of community while offering a taste of authentic Mexican culture and cuisine.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Discover the art of pasta making from a top-notch chef.
Dive into pasta making with a hands-on cooking class. Learn to make homemade pasta from scratch while under the instruction of a five-star professional Chef Natalia in an encouraging environment. Master new skills in the kitchen while cooking through a multi-course menu with signature Italian flair.
Start with a fresh Caesar salad topped with Parmesan cheese ribbons and a side of warm garlic bread. For the main course learn to make homemade gnocchi pasta soaked in marinara sauce. End the class with a delicate vanilla bean panna cotta paired with a lavender & blueberry compote for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
With homemade dressing and Parmesan cheese ribbons
Italian Garlic Bread
With garlic and butter
Homemade Gnocchi Pasta
With marinara sauce
Vanilla Bean Panna Cotta
With lavender and blueberry compote
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Natalia was a fantastic instructor! She was very informative and hands on in teaching me and my dad, and made the experience really fun for us. Would highly recommend her and see her again for another class!
LaMauria
28 Apr 2025
5 Stars - A Truly Unforgettable Experience!
I can't say enough great things about this cooking class! From the moment I arrived, the atmosphere was warm, welcoming, and incredibly well-organized. The instructor was not only knowledgeable but also patient and engaging, explaining techniques clearly and making the whole process so enjoyable. The food was absolutely delicious. Everything was freshly prepared and when your hands on it really brings out effort of your labor! I look forward to the next class with Chef Natalia!
Elizabeth
09 Mar 2025
The Italian class was hands-on, engaging, and fun. The fresh homemade pasta was absolutely incredible. Chef Luna shared specific techniques and the origins of each dish we created. We all shared a delicious meal together at the chefs kitchen table!
Joy
17 Feb 2025
Chef Natalia was a delight and the food was excellent. She encouraged everyone in the kitchen and was a patient teacher.
The reason for the mediocre rating is related to setting and preparation - I think she may have started up too quickly without all the tools needed to support her business and the small number of learners (only 6 guests in total).
For example, it would have been nice to 1) enjoy more space to work on the meal prep, 2) have seating for everyone there (only 4 counter stools), 3) have a dining table at which to enjoy the meal and socialize (rather than hovering around a small kitchen island with some standing and others too high on the stools), and 4) ensure everyone had real dishes and flatware, as well as enough of the specialized equipment to do the job well.
I guess I was expecting the event to occur in a professional kitchen or similar setting, but it was in an unfurnished apartment which was not particularly easy to find and felt more than a little haphazard, in truth. For people who don't know Las Vegas, they may feel a little unsafe going that far from the strip.
In short, the Chef, the other guests and the food were fantastic, however the setting and preparation was not.
Danny
15 Jan 2025
We had an exceptional time with Chef Natalie learning a full Italian menu. Natalie was patient, funny, engaging, and an excellent teacher. We look forward to more experiences with her in the future.
Erin
30 Dec 2024
Chef Natalia was an amazing instructor, and we had a blast! The experience was informative, relaxed, and fun. She helped us get involved in every aspect of the cooking process and season and flavor to our liking. You can tell that she has a lot of experience in the culinary industry and a passion for teaching- she was both a good teacher and an amazing host. I highly recommend Chef Natalia, and would certainly book her again!
Reviews guests left for other experiences with Chef Natalia
Erik
11 Apr 2025
Fun evening and she handled a big group very well! Chef and her assistant were both very friendly and helpful!
Alexandra
03 Jan 2025
Had an absolutely amazing time with Chef Natalia. This was our first home cooking class but she made everyone feel comfortable. We had fun learning new techniques and spending time with friends in the kitchen. Natalia makes cooking extraordinary meals seem easy and approachable. She came prepared and helped us through the whole experience.
Michelle
28 Nov 2024
Chef Natalia is such a sweet woman, we had a blast. We were skeptical at first, but she was patient with us and taught us lots of new techniques. She is a truly wonderful instructor.
Reviews Chef Natalia received outside of Cozymeal
Kathleen
07 Dec 2024
This cooking class is one of the best we’ve had. Everything was really well planned and executed. Chef Natalia had everything set up in her kitchen so prep was easy and efficient. Food was all so good and the other guests were great to be with! We will definitely be able to replicate the dishes we learn at home— can’t wait! Everyone should try this!
Mark
06 Dec 2024
The best onion soup I’ve ever had in my 74 years of life. The best part? I made it myself. Chef Natalia is truly talented in the kitchen and a great teacher.
Lauren
04 Dec 2024
My partner and I had and amazing time cooking with Chef Natalia. I felt like we got SO much out of the 3 hr class and had so much fun. Everything we cook was so delicious. Overall A+, wonderful experience that was the highlight of our trip.
Brandon
03 Dec 2024
Had a great time cooking, eating and learning with Chef Natalia. She was very attentive and knowledgeable.
Manon
03 Dec 2024
My son and I had an absolute blast at this interactive cooking class. It was like stepping into a world of culinary wonders and time-honored traditions. Every ingredient had a story to tell and we delighted in uncovering the hidden flavor treasures are we crafted each delectable dish. And lest not forget about Chef Natalia, she is a true a force of nature, infusing the whole experience with her spicy energy and zest for life. We can’t recommend this culinary adventure enough. It’s a definite 5 stars experience!
Nicholas
02 Dec 2024
Chef Natalia is a wonderful host and instructor. Her cooking classes are educational, fun and delicious! Highly recommend.
Salva
01 Dec 2024
An excellent introduction to different cooking techniques; the planning was perfect and everything was delicious. I learned and ate a lot more than I expected!
Christine
01 Dec 2024
I was intimidated by the complexity of the French menu but Chef Natalia made it so easy - now I am confident to cook it at home for my family and friends. Worth every penny.
Lou
30 Nov 2024
Chef Natalia is a great teacher and chef. I am very grateful that she opened her home to us. Everything was delicious and we had a blast!
Chelsea
28 Nov 2024
Amazing opportunity to learn to cook great food. Chef Natalia was very generous and accommodating to our group.
Marcelo
09 Nov 2024
Chef Natalia has a great personality and is a great chef.
Please allow 24-48 hours for Chef Natalia to respond. Please note Chef Natalia is not able to message you back but can only accept or reject your request.
