Cooking Class - Bake It Forward With Gourmet Gifts

What You’ll Do

Discover the art of giving deliciously.

Join this exciting cooking class filled with sweet surprises and gift-worthy goodies. Start by making fluffy homemade marshmallows, then dive into crafting luscious white chocolate bark adorned with cranberries and pistachios. Next, you’ll create spiced shortbread cutouts paired with rich Champagne and cognac truffles. By the end of the class, you’ll take home all your tasty treats along with a festive set of cookie cutters to inspire your future baking adventures.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Baking, Cake Decorating, Gourmet, Group, Holiday
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Peter is a dedicated culinary professional known for his creativity and passion for exceptional cuisine. With a commitment to quality and a love for fresh ingredients, Chef Peter crafts memorable dining experiences that bring warmth and flavor to every plate. His expertise spans a variety of culinary techniques, allowing him to blend tradition with innovation. Chef Peter’s approach to cooking reflects his belief that every meal should be an experience worth savoring.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Discover the art of giving deliciously.

Join this exciting cooking class filled with sweet surprises and gift-worthy goodies. Start by making fluffy homemade marshmallows, then dive into crafting luscious white chocolate bark adorned with cranberries and pistachios. Next, you’ll create spiced shortbread cutouts paired with rich Champagne and cognac truffles. By the end of the class, you’ll take home all your tasty treats along with a festive set of cookie cutters to inspire your future baking adventures.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Baking, Cake Decorating, Gourmet, Group, Holiday
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Peter or Resident Chef

Elise

Elise

24 Mar 2025

It was a very fun date night for my fiance and I. The class was fun and easy to follow!
Kathryn

Kathryn

05 Jan 2025

Great job, only mistake not matching the crème anglaise with the chocolate soufflé but you covered for it. We had a great time!
Dorian

Dorian

22 Jun 2024

Great food. Nice chef.