Cooking Class - Holiday Gnomes - Family Fun
Craft adorable edible gnomes that taste as sweet as they look.
This family-friendly cooking class celebrates the season with wintry characters made from classic cream puffs. Your chef instructor will teach you the traditional French technique for preparing traditional choux dough topped with craquelin to give your puffs their unique texture. Enjoy your tasty creations with a mug of classic hot cocoa.
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 7+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 3
- Event Duration 2-2.5 hours
- Labels Baking, Beginner, Fun, Kids, Kids Cooking Series
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews guests left for other experiences with Chef Monique or Resident Chef
George
29 Sep 2024
The class was a lot of fun and easy going. I do wish the Chef had demonstrated what to do a little more from her station at the front of the kitchen. Instead she often opted to demonstrate at one of the student tables, and it was pretty hard to see what she was demonstrating. That being said, I would fully recommend this class to anyone no matter your cooking experience. So much fun!
Jay Aven
17 Jun 2024
chef ron was very good. his 25 years of culinary experience made him totally qualified to instruct us. i learned a lot, enjoyed the session and the food came out great too. i also shopped in the store and got a 10% discount on the items.
LUZ
30 May 2024
Had a great time learning how to cook Thai food and the chef was very good in guiding us. Thank you
Meet your chef
With just a year as a chef instructor, Chef Monique has swiftly progressed from Culinary Instructor to Lead, now serving as Resident Chef at a top location. Passionate about the culinary arts, Chef Monique brings a purpose-driven approach and vibrant energy to every class. Beyond the kitchen, Chef Monique prioritizes health and wellness, focusing on fitness and cultivating a positive environment. Their dedication to culinary mastery and personal growth creates a truly inspiring and enriching experience for all students.
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